Blanc de dinde Tradilège 8 tranches
Packaged product Poultry Marque Repère
Blanc de dinde Tradilège 8 tranches contains 113 kcal per 100 g. A serving, 40 g (40 g) provides about 45 kcal.
Roughly 79% of its calories come from protein, with 20% from fat and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 100 kcal per 100 g across 412 products.
100 g provides 28% of the Daily Value for Vitamina B6, 17% of the Daily Value for zinc and 12% of the Daily Value for fósforo.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 2,5 g | 3% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 56,3 mg | 19% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 0,4 g | 0,1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,4 g | |
| Added sugars L | 0,85 g | 2% |
| Protein L | 22 g | 44% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,13 mg | 0,9% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Ácido pantoténico (B5) L | 0 mg | 0% |
| Vitamina B6 L | 0,48 mg | 28% |
| Folate (B9) L | 0 µg | 0% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 9,7 mg | 0,7% |
| Iron L | 0,71 mg | 4% |
| Magnesio L | 20,8 mg | 5% |
| Fósforo L | 146 mg | 12% |
| Potasio L | 201 mg | 4% |
| Zinc L | 1,9 mg | 17% |
| Copper L | 0,06 mg | 7% |
| Manganese L | 0,012 mg | 0,5% |
| Selenio L | 0,085 µg | 0,2% |
| Iodine L | 15,8 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79%
- Carbohydrates 1%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22 gin the top quarter of poultry (median 18 g)
- Fiber0 gin the lowest quarter of poultry (median 0,006 g)
- Sugars0,4 gin the lowest quarter of poultry (median 0,8 g)
- Fat2,5 gin the top quarter of poultry (median 1,5 g)
- Saturated fat1 gin the top quarter of poultry (median 0,5 g)
- Sodium680 mgin the lowest quarter of poultry (median 760 mg)
- Protein per 100 kcal19,5 gprotein density, useful for comparing foods with different calorie levels
- Water72,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,06 g |
|---|
Carotenoids (1)
| Betacaroteno L | 0 µg |
|---|
Other components (2)
| Agua L | 72,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3661112096557
- Quantity
- 320 g
- Label serving
- 40 g
- Category
- Rebanadas de pecho de pavo cocido
- Packaging
- Tray
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FILET DE DINDE 86 % ( ORIGINE UE), EAU, SEL, AROMES NATURELS, BOUILLON (EXTRAITS DE BLETTE, CAROTTE, POIREAU), DEXTROSE, EXTRAIT D'ACEROLA, EPICE, FERMENTS, COLORANT: COLORANT CARAMEL ORDINAIRE.{traces}TRACE D'OEUF.{/traces}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanc de dinde fumé Marque Repère | 113 | 22 g | 0,4 g | 2,5 g |
| Hauchfeine Putenbrust mit Honig Gutfried | 114 | 22 g | 1,8 g | 2 g |
| Fiambre de pechuga cocida de pavo Dia | 114 | 12 g | 12 g | 2 g |
| Fiambre de pechuga de pavo lonchas finas Alteza | 114 | 12 g | 12 g | 2 g |
| Lonchas Finas de Pavo Alteza | 114 | 12 g | 12 g | 2 g |
| Peito de Peru Finas Campofrio | 114 | 14 g | 5,8 g | 3,9 g |
| Putenbrust Delikatess XXL Dulano | 114 | 22 g | 2 g | 2 g |
| Peito de peru com mel Gut drei Eichen | 114 | 22 g | 1,8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blanc de dinde Tradilège 8 tranches?
100 g of Blanc de dinde Tradilège 8 tranches has 113 kcal. Serving, 40 g (40 g): about 45 kcal.
Is Blanc de dinde Tradilège 8 tranches high in protein?
Blanc de dinde Tradilège 8 tranches contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 8,8 g in serving, 40 g (40 g). About 79% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 18 g).
How many carbs are in Blanc de dinde Tradilège 8 tranches?
Blanc de dinde Tradilège 8 tranches has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blanc de dinde Tradilège 8 tranches?
Blanc de dinde Tradilège 8 tranches contains 2,5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
What vitamins and minerals does Blanc de dinde Tradilège 8 tranches contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B6 (28% DV), zinc (17% DV), fósforo (12% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Blanc de dinde Tradilège 8 tranches?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3661112096557. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.