Biscuits petit-déjeuner
Packaged product Dulces y postres Céréal
Biscuits petit-déjeuner contains 473 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
100 g provides 62% of the Daily Value for Vitamina E, 46% of the Daily Value for manganese and 33% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 3,9 g | 20% |
| Cholesterol L | 0,67 mg | 0,2% |
| Sodium L | 16 mg | 0,7% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 3,2 g | 12% |
| Total sugars L | 24 g | |
| Added sugars L | 19,7 g | 39% |
| Protein L | 5,8 g | 12% |
| Vitamina A L | 1,2 µg | 0,1% |
| Vitamina C L | 0,1 mg | 0,1% |
| Vitamina D L | 0,31 µg | 2% |
| Vitamina E L | 9,4 mg | 62% |
| Thiamin (B1) L | 0,12 mg | 10% |
| Riboflavin (B2) L | 0,019 mg | 1% |
| Niacin (B3) L | 0,11 mg | 0,7% |
| Ácido pantoténico (B5) L | 0,35 mg | 7% |
| Vitamina B6 L | 0,079 mg | 5% |
| Folate (B9) L | 14,2 µg | 4% |
| Vitamina B12 L | 0,039 µg | 2% |
| Calcio L | 12,5 mg | 1% |
| Iron L | 2 mg | 11% |
| Magnesio L | 65,3 mg | 16% |
| Fósforo L | 152 mg | 12% |
| Potasio L | 197 mg | 4% |
| Zinc L | 1 mg | 9% |
| Copper L | 0,3 mg | 33% |
| Manganese L | 1,1 mg | 46% |
| Selenio L | 7,1 µg | 13% |
| Iodine L | 5,9 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 58%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gbelow the median for dulces y postres (median 6,4 g)
- Fiber3,2 gabove the median for dulces y postres (median 3 g)
- Sugars24 gbelow the median for dulces y postres (median 27 g)
- Saturated fat3,9 gbelow the median for dulces y postres (median 7,6 g)
- Sodium16 mgin the lowest quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 37,4 g |
|---|
Carotenoids (1)
| Betacaroteno L | 1,4 µg |
|---|
Other components (2)
| Agua L | 5,9 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Farine de riz, sucre, amidon de maïs, huile de tournesol oléique, pépites de chocolat noir 11% (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines de soja, arôme naturel de vanille), millet décortiqué 6,4%, farine de maïs, poudre de cacao, son de quinoa toasté, inuline, émulsifiant: lécithines de colza, fibres de bambou, arôme, poudre à lever: carbonates d'ammonium. Peut contenir des traces de fruits à coque, de lupin, d'oeuf et de protéines de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceAzúcarAceite de girasolManteca de cacao
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|---|---|---|---|---|
| Choco Chunk Dark Carrefour | 473 | 7,5 g | 64 g | 20 g |
| Frollini con grano saraceno Pam Panorama | 473 | 7,6 g | 67 g | 19 g |
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| Speculoos de épeautre biologiques Sans marque | 473 | 7,3 g | 69,1 g | 17,9 g |
| Cacao e nocciole Bennet | 473 | 7,5 g | 68 g | 18 g |
| Frollini con Grano Saraceni Dolciando | 473 | 7,3 g | 66 g | 19 g |
| Soft muffin cookies Hofgut | 473 | 5,6 g | 61 g | 23 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits petit-déjeuner?
100 g of Biscuits petit-déjeuner has 473 kcal.
How much protein is in Biscuits petit-déjeuner?
Biscuits petit-déjeuner contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).
How many carbs are in Biscuits petit-déjeuner?
Biscuits petit-déjeuner has 68 g of total carbohydrates per 100 g, including 3,2 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits petit-déjeuner?
Biscuits petit-déjeuner contains 19 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).
What vitamins and minerals does Biscuits petit-déjeuner contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (62% DV), manganese (46% DV), copper (33% DV), magnesio (16% DV) and selenio (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits petit-déjeuner?
100 g contains 16 mg of sodium, 0,7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410063036192. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.