Biscoff

Packaged product Dulces y postres Lotus

Biscoff contains 480 kcal per 100 g. A serving, 6.25 g (6,3 g) provides about 30 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

100 g provides 47% of the Daily Value for manganese, 43% of the Daily Value for Vitamina E and 16% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscoff by Lotus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
480kcal per 100 g
4,8 gprotein
72 gcarbohydrates
19,2 gfat
30kcal in serving, 6.25 g (6,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 480 kcal
Total fat L 19,2 g 25%
Saturated fat L 8 g 40%
Cholesterol L 0 mg 0%
Sodium L 384 mg 17%
Total carbohydrates L 72 g 26%
Dietary fiber L 1,6 g 6%
Total sugars L 38,4 g
Added sugars L 38 g 76%
Protein L 4,8 g 10%
Vitamina A L 0 µg0%
Vitamina C L 0,12 mg0,1%
Vitamina D L 0,084 µg0,4%
Vitamina E L 6,4 mg43%
Thiamin (B1) L 0,13 mg11%
Riboflavin (B2) L 0,011 mg0,9%
Niacin (B3) L 0,031 mg0,2%
Ácido pantoténico (B5) L 0,24 mg5%
Vitamina B6 L 0,055 mg3%
Folate (B9) L 13,8 µg3%
Vitamina B12 L 0 µg0%
Calcio L 15,1 mg1%
Iron L 1,1 mg6%
Magnesio L 37,2 mg9%
Fósforo L 109 mg9%
Potasio L 147 mg3%
Zinc L 0,96 mg9%
Copper L 0,15 mg16%
Manganese L 1,1 mg47%
Selenio L 8,5 µg16%
Iodine L 10,3 µg7%
Chloride L 151 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 60%Fat: 36%480kcal / 100 g
  • Protein 4%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese47%Vitamina E43%Copper16%Selenio16%Thiamin (B1)11%Magnesio9%Fósforo9%Zinc9%Iodine7%Chloride7%

Nutritional insights

  • Protein4,8 gbelow the median for dulces y postres (median 6,4 g)
  • Fiber1,6 gbelow the median for dulces y postres (median 3 g)
  • Sugars38,4 gin the top quarter of dulces y postres (median 27 g)
  • Fat19,2 gabove the median for dulces y postres (median 19 g)
  • Saturated fat8 gabove the median for dulces y postres (median 7,6 g)
  • Sodium384 mgin the top quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water6,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L11 g
Grasa poliinsaturada L4,6 g
Sugars and starch (1)
Starch L29,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,23 g
Ácido linoléico (omega-6, 18:2) L4,4 g
Carotenoids (1)
Betacaroteno L26,3 µg
Other components (2)
Agua L6,2 g
Alcohol L0 g

Product details

Brand
Lotus
Barcode
5410126386189
Quantity
6.25 g
Label serving
6.25 g
Category
Bizcochos
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, Sucre, huiles végétales (huile |de palme issue de plantations durables et certifiées, huile de colza), sirop de sucre candi, poudre à lever (carbonate acide de sodium), farine de _soja_, sel, cannelle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltCinnamonAceite de palmaAceite violado (canla)

Similar products

FoodCaloriesProteinCarbsFat
Frollini farro nocciole e mandorle Ecor 480 9,8 g 61 g 21 g
vanilla pizzele Boycotting Brothers 480 8 g 64 g 20 g
Cookies Hy-Vee Inc. 480 4 g 60 g 24 g
Vegan Lemon & Almond Cookies easy coast bakehouse 480 7,1 g 61 g 22,6 g
Frollini con grano saraceno e goccie di cioccolato fondente esselunga 480 7,4 g 64,3 g 20,3 g
Grain Free Salted Caramel Cookie Bites Simply Nature 480 12 g 52 g 28 g
Galleta Oreo Pay De Limon NABISCO 480 4,4 g 67,8 g 20,7 g
Galettes citron vert U 480 5,6 g 70 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscoff?

100 g of Biscoff has 480 kcal. Serving, 6.25 g (6,3 g): about 30 kcal.

How much protein is in Biscoff?

Biscoff contains 4,8 g of protein per 100 g (10% of the 50 g Daily Value), or 0,3 g in serving, 6.25 g (6,3 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Biscoff?

Biscoff has 72 g of total carbohydrates per 100 g, including 1,6 g of fiber and 38,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscoff?

Biscoff contains 19,2 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Biscoff contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (47% DV), Vitamina E (43% DV), copper (16% DV), selenio (16% DV) and Thiamin (B1) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscoff?

100 g contains 384 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410126386189. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.