Bio Tomato Passata
Packaged product Verduras Baresa
Bio Tomato Passata contains 28 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 28 kcal.
Roughly 72% of its calories come from carbohydrates, with 24% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for verduras on FoodFactly (31 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamina C and 10% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 4,5 g | 2% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,5 g | 3% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 15,5 mg | 17% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0,66 mg | 4% |
| Thiamin (B1) L | 0,039 mg | 3% |
| Riboflavin (B2) L | 0,019 mg | 1% |
| Niacin (B3) L | 0,65 mg | 4% |
| Ácido pantoténico (B5) L | 0,21 mg | 4% |
| Vitamina B6 L | 0,082 mg | 5% |
| Folate (B9) L | 22,6 µg | 6% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 8,2 mg | 0,6% |
| Iron L | 0,12 mg | 0,7% |
| Magnesio L | 10,1 mg | 2% |
| Fósforo L | 26,5 mg | 2% |
| Potasio L | 255 mg | 5% |
| Zinc L | 0,087 mg | 0,8% |
| Copper L | 0,029 mg | 3% |
| Manganese L | 0,066 mg | 3% |
| Selenio L | 5 µg | 9% |
| Iodine L | 5,8 µg | 4% |
| Chloride L | 233 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 72%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,4 gabove the median for verduras (median 1,3 g)
- Sugars4,2 gabove the median for verduras (median 4 g)
- Fat0,1 gin the lowest quarter of verduras (median 0,2 g)
- Sodium157 mgabove the median for verduras (median 120 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
- Water93,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0,035 g |
|---|---|
| Grasa poliinsaturada L | 0,12 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,009 g |
| Ácido linoléico (omega-6, 18:2) L | 0,093 g |
Carotenoids (1)
| Betacaroteno L | 448 µg |
|---|
Other components (2)
| Agua L | 93,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Baresa
- Barcode
- 4056489201847
- Quantity
- 700g
- Label serving
- 1 serving (100 g)
- Category
- Tomates estraídos
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passierte Tomaten Italian Food | 28 | 1,3 g | 4 g | 0,2 g |
| Coulis de tomates Cal Valls | 28 | 1,3 g | 4,8 g | 0 g |
| Passierte Tomaten Rewe | 28 | 1,3 g | 4 g | 0,2 g |
| Passata Rustica Coop | 28 | 1,6 g | 4,4 g | 0 g |
| Passata di pomodoro I colori del sapore | 28 | 1,6 g | 4,3 g | 0,1 g |
| Passata classica Blu Italia | 28 | 1,6 g | 4,3 g | 0,1 g |
| Tomaten/Tetrapack passierte REWE | 28 | 1,3 g | 4 g | 0,2 g |
| Tomaten passiert GUT&GÜNSTIG | 28 | 0,8 g | 5,1 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio Tomato Passata?
100 g of Bio Tomato Passata has 28 kcal. Serving, 1 serving, 100 g (100 g): about 28 kcal.
How much protein is in Bio Tomato Passata?
Bio Tomato Passata contains 1,5 g of protein per 100 g (3% of the 50 g Daily Value), or 1,5 g in serving, 1 serving, 100 g (100 g). About 24% of its calories come from protein.
How many carbs are in Bio Tomato Passata?
Bio Tomato Passata has 4,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio Tomato Passata?
Bio Tomato Passata contains 0,1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Bio Tomato Passata contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (17% DV) and chloride (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bio Tomato Passata?
100 g contains 157 mg of sodium, 7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489201847. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.