Batonnet Classic
Packaged product Dairy and Eggs Magnum
Batonnet Classic contains 217 kcal per 100 g. A serving, 110 ml (110 g) provides about 239 kcal.
Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 312 kcal per 100 g across 78 products.
100 g provides 14% of the Daily Value for Vitamina B12, 11% of the Daily Value for iodine and 10% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 217 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 9,2 g | 46% |
| Cholesterol L | 2,6 mg | 0,9% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 22 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 2,3 g | 5% |
| Vitamina A L | 3,3 µg | 0,4% |
| Vitamina C L | 0,93 mg | 1% |
| Vitamina D L | 0,06 µg | 0,3% |
| Vitamina E L | 0,8 mg | 5% |
| Thiamin (B1) L | 0,031 mg | 3% |
| Riboflavin (B2) L | 0,13 mg | 10% |
| Niacin (B3) L | 0,065 mg | 0,4% |
| Ácido pantoténico (B5) L | 0,25 mg | 5% |
| Vitamina B6 L | 0,031 mg | 2% |
| Folate (B9) L | 3,5 µg | 0,9% |
| Vitamina B12 L | 0,34 µg | 14% |
| Calcio L | 88,8 mg | 7% |
| Iron L | 0,041 mg | 0,2% |
| Magnesio L | 8,6 mg | 2% |
| Fósforo L | 71,2 mg | 6% |
| Potasio L | 114 mg | 2% |
| Zinc L | 0,31 mg | 3% |
| Copper L | 0,01 mg | 1% |
| Manganese L | 0,005 mg | 0,2% |
| Selenio L | 2,3 µg | 4% |
| Iodine L | 16,1 µg | 11% |
| Chloride L | 72,5 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 41%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the lowest quarter of dairy and eggs (median 3,3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0,84 g)
- Sugars19 gin the lowest quarter of dairy and eggs (median 25,3 g)
- Fat13 gin the lowest quarter of dairy and eggs (median 19,9 g)
- Saturated fat9,2 gin the lowest quarter of dairy and eggs (median 13,8 g)
- Sodium36 mgin the lowest quarter of dairy and eggs (median 60 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water63,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,1 g |
|---|---|
| Grasa poliinsaturada L | 0,33 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,011 g |
| Ácido linoléico (omega-6, 18:2) L | 0,31 g |
Carotenoids (1)
| Betacaroteno L | 6,1 µg |
|---|
Other components (2)
| Agua L | 63,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Magnum
- Barcode
- 8712566328352
- Quantity
- 316 g
- Label serving
- 110 ml
- Category
- vainilla-ice-cream-bars
- Packaging
- Plastic,bag,Box,Cardboard,Film,frozen,Sleeve,wrapper,en:card-box,en:container,fr:point-vert,fr:tidyman-wastebasket
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
reconstituted skimmed milk , sugar, cocoa butter', water, coconut oil, cocoa mass', glucose syrup, glucose-fructose syrup, whole milk powder, whey solids ( milk ), butter oil ( milk ), emulsifiers (soybean lecithin, e476, e471), exhausted vanilla bean pieces, stabilisers (e407, e410, e412), natural vanilla flavouring', (with milk), flavouring, colour (e160a)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarManteca de cacaoAceite de cocoJarabe de glucosa
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|---|---|---|---|---|
| Magnum Classic Magnum | 217 | 2,3 g | 22 g | 13 g |
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| 4 bâtonnets vanille-chocolat Picard | 211 | 3,1 g | 23 g | 12 g |
| EskimoPie Dairymaid | 225 | 1,3 g | 22 g | 14,4 g |
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| Vanilla Ice Cream My Essential | 200 | 3,1 g | 27,7 g | 9,2 g |
| Almond Magnum | 251 | 3,8 g | 23 g | 16,2 g |
| Smarties Fun Sticks Nestlé | 262 | 2,8 g | 35,3 g | 11,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Batonnet Classic?
100 g of Batonnet Classic has 217 kcal. Serving, 110 ml (110 g): about 239 kcal.
How much protein is in Batonnet Classic?
Batonnet Classic contains 2,3 g of protein per 100 g (5% of the 50 g Daily Value), or 2,5 g in serving, 110 ml (110 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3,3 g).
How many carbs are in Batonnet Classic?
Batonnet Classic has 22 g of total carbohydrates per 100 g, including 0 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Batonnet Classic?
Batonnet Classic contains 13 g of fat per 100 g, of which 9,2 g is saturated (46% of the Daily Value).
What vitamins and minerals does Batonnet Classic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (14% DV), iodine (11% DV) and Riboflavin (B2) (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Batonnet Classic?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712566328352. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.