Baton owocowy
Packaged product Dulces y postres Otmuchów
Baton owocowy contains 334 kcal per 100 g. A serving, 40 g (40 g) provides about 134 kcal.
Roughly 89% of its calories come from carbohydrates, with 10% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 432 kcal per 100 g across 2.424 products.
100 g provides 16% of the Daily Value for Vitamina C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 334 kcal | |
| Total fat L | 3,4 g | 4% |
| Saturated fat L | 0,3 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 71 g | 26% |
| Dietary fiber L | 8 g | 29% |
| Total sugars L | 58 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,1 g | 2% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 14,6 mg | 16% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 1,2 mg | 8% |
| Thiamin (B1) L | 0,02 mg | 2% |
| Riboflavin (B2) L | 0,026 mg | 2% |
| Niacin (B3) L | 0,22 mg | 1% |
| Ácido pantoténico (B5) L | 0,14 mg | 3% |
| Vitamina B6 L | 0,052 mg | 3% |
| Folate (B9) L | 4 µg | 1% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 10,6 mg | 0,8% |
| Iron L | 0,26 mg | 1% |
| Magnesio L | 8,8 mg | 2% |
| Fósforo L | 15,8 mg | 1% |
| Potasio L | 155 mg | 3% |
| Zinc L | 0,08 mg | 0,7% |
| Copper L | 0,055 mg | 6% |
| Manganese L | 0,088 mg | 4% |
| Selenio L | 0,6 µg | 1% |
| Iodine L | 0,52 µg | 0,3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 89%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,1 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber8 gin the top quarter of dulces y postres (median 2,4 g)
- Sugars58 gin the top quarter of dulces y postres (median 38,3 g)
- Fat3,4 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat0,3 gin the lowest quarter of dulces y postres (median 7,2 g)
- Sodium68 mgbelow the median for dulces y postres (median 120 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
- Water75,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,002 g |
|---|
Carotenoids (1)
| Betacaroteno L | 24,3 µg |
|---|
Other components (2)
| Agua L | 75,5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Otmuchów
- Barcode
- 5901888014385
- Quantity
- 40 g
- Label serving
- 40 g
- Category
- Dulces aperitivos
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
zagęszczony przecier jabłkowy*, zagęszczony sok jabłkowy*, jabłko suszone (9%), daktyle suszone mielone (9%), przecier z czarnej porzeczki*, przecier z czarnej jagody*, olej rzepakowy, zagęszczony sok z granatu, błonnik cytrusowy, zagęszczony sok z czarnej jagody*, zagęszczony sok z czarnego bzu, substancja żelująca: pektyny, naturalny aromat porzeczkowy z innymi naturalnymi aromatami. Produkt może zawierać orzeszki ziemne, orzechy, soję, nasiona sezamu i mleko.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleAceite violado (canla)
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|---|---|---|---|---|
| Haribo oeufs au plat Haribo | 334 | 5 g | 78 g | 0,5 g |
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| Топчета Сладкарски цех Романтика | 334 | 4,5 g | 50,3 g | 12,5 g |
| Fantasy Cracker Jealous Sweet | 335 | 0,5 g | 82 g | 0,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baton owocowy?
100 g of Baton owocowy has 334 kcal. Serving, 40 g (40 g): about 134 kcal.
How much protein is in Baton owocowy?
Baton owocowy contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,44 g in serving, 40 g (40 g). About 1% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Baton owocowy?
Baton owocowy has 71 g of total carbohydrates per 100 g, including 8 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baton owocowy?
Baton owocowy contains 3,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
What vitamins and minerals does Baton owocowy contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baton owocowy?
100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901888014385. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.