Baguettes viennoises
Packaged product Pan y productos horneados Monoprix
Baguettes viennoises contains 318 kcal per 100 g. A serving, 85 g (85 g) provides about 270 kcal.
Roughly 69% of its calories come from carbohydrates, with 19% from fat and 12% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (320 kcal per 100 g).
100 g provides 62% of the Daily Value for manganese, 41% of the Daily Value for chloride and 23% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 6,7 g | 9% |
| Saturated fat L | 0,9 g | 5% |
| Cholesterol L | 22,6 mg | 8% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 9,2 g | |
| Added sugars L | 5,5 g | 11% |
| Protein L | 9,6 g | 19% |
| Vitamina A L | 10,5 µg | 1% |
| Vitamina C L | 0,49 mg | 0,5% |
| Vitamina D L | 0,19 µg | 0,9% |
| Vitamina E L | 2,1 mg | 14% |
| Thiamin (B1) L | 0,19 mg | 16% |
| Riboflavin (B2) L | 0,11 mg | 8% |
| Niacin (B3) L | 0,084 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,58 mg | 12% |
| Vitamina B6 L | 0,1 mg | 6% |
| Folate (B9) L | 20,3 µg | 5% |
| Vitamina B12 L | 0,29 µg | 12% |
| Calcio L | 89,8 mg | 7% |
| Iron L | 1,6 mg | 9% |
| Magnesio L | 53,9 mg | 13% |
| Fósforo L | 205 mg | 16% |
| Potasio L | 278 mg | 6% |
| Zinc L | 1,5 mg | 14% |
| Copper L | 0,19 mg | 21% |
| Manganese L | 1,4 mg | 62% |
| Selenio L | 7,8 µg | 14% |
| Iodine L | 34 µg | 23% |
| Chloride L | 951 mg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 69%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gabove the median for pan y productos horneados (median 8,9 g)
- Fiber1,8 gin the lowest quarter of pan y productos horneados (median 2,9 g)
- Sugars9,2 gbelow the median for pan y productos horneados (median 9,6 g)
- Fat6,7 gin the lowest quarter of pan y productos horneados (median 8,7 g)
- Saturated fat0,9 gin the lowest quarter of pan y productos horneados (median 2 g)
- Sodium560 mgin the top quarter of pan y productos horneados (median 400 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water23,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 3,6 g |
|---|---|
| Grasa poliinsaturada L | 2,1 g |
Sugars and starch (1)
| Starch L | 38,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,007 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,011 g |
| ALA (omega-3, 18:3 n-3) L | 0,45 g |
| Ácido linoléico (omega-6, 18:2) L | 1,6 g |
Carotenoids (1)
| Betacaroteno L | 3,3 µg |
|---|
Other components (2)
| Agua L | 23,3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350033203532
- Quantity
- 340g
- Label serving
- 85 g
- Category
- Pan de Viena
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé - eau - sucre - oeufs entiers frais - huile de colza - poudre de lait écrémé - sel - gluten de blé - levure - sirop de sucre inverti - arôme naturel (contient alcool) - émulsifiant : mono - et diglycerides d'acides gras - protéines de lait - farine de seigle maltee - levure désactivée - colorant: bêta-carotène - agent de traitement de la farine : acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarEggAceite violado (canla)SaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguettes viennoises big in | 318 | 8,6 g | 54 g | 7,2 g |
| Pain brioché bio Coop | 316 | 11 g | 47 g | 8,8 g |
| 4 Viennois La Fournée Dorée | 316 | 9 g | 52 g | 7,5 g |
| Baguettes viennoises x4, 340g U | 316 | 8,8 g | 52,8 g | 7,2 g |
| Brioche Style Fruit Hot Cross Bun 6pk Woolworths | 320 | 8,5 g | 52,3 g | 7,3 g |
| Toasts briochésPain spécial pour foie gras Auchan | 315 | 7,7 g | 52 g | 7,8 g |
| Sandwiches au beurre Delhaize | 315 | 7,5 g | 52 g | 8 g |
| Pain brioché aux raisins Bio Biofournil | 322 | 8,2 g | 50 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguettes viennoises?
100 g of Baguettes viennoises has 318 kcal. Serving, 85 g (85 g): about 270 kcal.
How much protein is in Baguettes viennoises?
Baguettes viennoises contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 8,2 g in serving, 85 g (85 g). About 12% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,9 g).
How many carbs are in Baguettes viennoises?
Baguettes viennoises has 54 g of total carbohydrates per 100 g, including 1,8 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguettes viennoises?
Baguettes viennoises contains 6,7 g of fat per 100 g, of which 0,9 g is saturated (5% of the Daily Value).
What vitamins and minerals does Baguettes viennoises contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (62% DV), chloride (41% DV), iodine (23% DV), copper (21% DV) and fósforo (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baguettes viennoises?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033203532. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.