Baci Perugina
Packaged product Dulces y postres Nestlé
Baci Perugina contains 570 kcal per 100 g. A serving, 7 pieces, 100 g (100 g) provides about 570 kcal.
Roughly 61% of its calories come from fat, with 34% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (567 kcal per 100 g).
100 g provides 51% of the Daily Value for copper, 38% of the Daily Value for manganese and 31% of the Daily Value for Vitamina E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 570 kcal | |
| Total fat L | 37,9 g | 49% |
| Saturated fat L | 14,1 g | 71% |
| Cholesterol L | 4,5 mg | 1% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 4,6 g | 16% |
| Total sugars L | 44,7 g | |
| Added sugars L | 39,6 g | 79% |
| Protein L | 7,2 g | 14% |
| Vitamina A L | 31,1 µg | 3% |
| Vitamina C L | 0,47 mg | 0,5% |
| Vitamina D L | 0,062 µg | 0,3% |
| Vitamina E L | 4,7 mg | 31% |
| Thiamin (B1) L | 0,11 mg | 9% |
| Riboflavin (B2) L | 0,18 mg | 14% |
| Niacin (B3) L | 0,26 mg | 2% |
| Ácido pantoténico (B5) L | 0,71 mg | 14% |
| Vitamina B6 L | 0,085 mg | 5% |
| Folate (B9) L | 23,3 µg | 6% |
| Vitamina B12 L | 0,26 µg | 11% |
| Calcio L | 128 mg | 10% |
| Iron L | 0,86 mg | 5% |
| Magnesio L | 51,9 mg | 12% |
| Fósforo L | 166 mg | 13% |
| Potasio L | 355 mg | 8% |
| Zinc L | 0,96 mg | 9% |
| Copper L | 0,46 mg | 51% |
| Manganese L | 0,88 mg | 38% |
| Selenio L | 5,5 µg | 10% |
| Iodine L | 9,4 µg | 6% |
| Chloride L | 100 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 34%
- Fat 61%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,2 gbelow the median for dulces y postres (median 7,9 g)
- Fiber4,6 gin the top quarter of dulces y postres (median 3,4 g)
- Sugars44,7 gabove the median for dulces y postres (median 43 g)
- Fat37,9 gbelow the median for dulces y postres (median 38 g)
- Saturated fat14,1 gin the lowest quarter of dulces y postres (median 17 g)
- Sodium36 mgbelow the median for dulces y postres (median 60 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 18,5 g |
|---|---|
| Grasa poliinsaturada L | 2,1 g |
Sugars and starch (1)
| Starch L | 0,048 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,042 g |
| Ácido linoléico (omega-6, 18:2) L | 2 g |
Carotenoids (1)
| Betacaroteno L | 6,6 µg |
|---|
Other components (2)
| Agua L | 2,2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Nestlé
- Barcode
- 8000300362541
- Quantity
- 200 g
- Label serving
- 7 Pieces (100 g)
- Category
- Chocolates con avellanas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero, _NOCCIOLE_ 26%, pasta di cacao*, burro di cacao*, _LATTE_ in polvere, _LATTE_ scremato in polvere, _BURRO_ anidro, siero di _LATTE_ in polvere, emulsionante (lecitine), aroma naturale di vaniglia PUÒ CONTENERE ALTRA _FRUTTA A GUSCIO_. Conservare in luogo asciutto e lontano da fonti di calore SENZA GLUTINE. *Certificato Rainforest Alliance.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHazelnutManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mendiant lacté Noisettes caramélisées Alain Ducasse | 571 | 11 g | 37 g | 41 g |
| Tadelle mini Tadelle | 571 | 9,3 g | 53 g | 35 g |
| Chocolat noisettes Minor | 569 | 8 g | 40 g | 41 g |
| Nussklasse Voll-Nuss Ritter Sport | 569 | 8,9 g | 45 g | 38 g |
| Les recettes de l'atelier Cailler | 571 | 6 g | 52,3 g | 37,2 g |
| Whole Hazelnuts Swiss Milk Chocolate Western Family | 571 | 7,1 g | 52,4 g | 38,1 g |
| Conejos mini multipack Turín | 569 | 8,3 g | 56,2 g | 34,5 g |
| Eberhard dunkle Schokolade mit Haselnüssen Eberhard Odenwälder Confiserie-Schokolade | 572 | 6,8 g | 37,8 g | 41,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baci Perugina?
100 g of Baci Perugina has 570 kcal. Serving, 7 pieces, 100 g (100 g): about 570 kcal.
How much protein is in Baci Perugina?
Baci Perugina contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 7,2 g in serving, 7 pieces, 100 g (100 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 7,9 g).
How many carbs are in Baci Perugina?
Baci Perugina has 47 g of total carbohydrates per 100 g, including 4,6 g of fiber and 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baci Perugina?
Baci Perugina contains 37,9 g of fat per 100 g, of which 14,1 g is saturated (71% of the Daily Value).
What vitamins and minerals does Baci Perugina contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (51% DV), manganese (38% DV), Vitamina E (31% DV), Ácido pantoténico (B5) (14% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baci Perugina?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300362541. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de junio de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.