Aioli Pikant
Packaged product Sopas y salsas Chef Select
Aioli Pikant contains 701 kcal per 100 g. A serving, 100 g (100 g) provides about 701 kcal.
Roughly 98% of its calories come from fat, with 1% from carbohydrates and 0,5% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 563 kcal per 100 g across 109 products.
100 g provides 113% of the Daily Value for Vitamina E and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 701 kcal | |
| Total fat L | 76,4 g | 98% |
| Saturated fat L | 6,1 g | 31% |
| Cholesterol L | 14,1 mg | 5% |
| Sodium L | 580 mg | 25% |
| Total carbohydrates L | 2,4 g | 0,9% |
| Dietary fiber L | 0,25 g | 0,9% |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,73 g | 1% |
| Protein L | 0,8 g | 2% |
| Vitamina A L | 5 µg | 0,6% |
| Vitamina C L | 2,1 mg | 2% |
| Vitamina D L | 0,034 µg | 0,2% |
| Vitamina E L | 16,9 mg | 113% |
| Thiamin (B1) L | 0,011 mg | 1% |
| Riboflavin (B2) L | 0,008 mg | 0,6% |
| Niacin (B3) L | 0,044 mg | 0,3% |
| Ácido pantoténico (B5) L | 0,066 mg | 1% |
| Vitamina B6 L | 0,045 mg | 3% |
| Folate (B9) L | 4,5 µg | 1% |
| Vitamina B12 L | 0,046 µg | 2% |
| Calcio L | 4,2 mg | 0,3% |
| Iron L | 0,068 mg | 0,4% |
| Magnesio L | 1,8 mg | 0,4% |
| Fósforo L | 7,9 mg | 0,6% |
| Potasio L | 33,1 mg | 0,7% |
| Zinc L | 0,065 mg | 0,6% |
| Copper L | 0,017 mg | 2% |
| Manganese L | 0,013 mg | 0,6% |
| Selenio L | 5 µg | 9% |
| Iodine L | 16,4 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,5%
- Carbohydrates 1%
- Fat 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,8 gin the lowest quarter of sopas y salsas (median 1,2 g)
- Fiber0,25 gabove the median for sopas y salsas (median 0,25 g)
- Sugars1,8 gabove the median for sopas y salsas (median 1,7 g)
- Fat76,4 gin the top quarter of sopas y salsas (median 60 g)
- Saturated fat6,1 gabove the median for sopas y salsas (median 5,2 g)
- Sodium580 mgabove the median for sopas y salsas (median 520 mg)
- Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels
- Water31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0,022 g |
|---|
Carotenoids (1)
| Betacaroteno L | 27,7 µg |
|---|
Other components (2)
| Agua L | 31 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 4056489754756
- Quantity
- 200 g
- Label serving
- 100 g
- Category
- Aiolis
- Packaging
- de:kynststoff
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rapsöl, Trinkwasser, Tomaten 5%, Knoblauch 3%, _Eigelb_, Speisesalz, Zitronensaftkonzentrat, Zucker, Chili, Verdickungsmittel: Xanthan, Konservierungsstoff: Kaliumsorbat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)TomatoAjoEggSaltAzúcar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aioli Kahmi | 700 | 1,3 g | 3,8 g | 76 g |
| Aioli Lomanders Lohmamders | 700 | 1,5 g | 1,3 g | 74 g |
| Aioli Original Lohmanders | 700 | 1,5 g | 1,3 g | 74 g |
| Aioli BioGourmet | 700 | 1,6 g | 2,4 g | 76 g |
| Basil Pesto Aioli Deluxe Lidl | 700 | 2,7 g | 0,1 g | 76,5 g |
| Aïoli knoflook Didden | 703 | 1,6 g | 4,4 g | 75 g |
| Aïoli aux œufs frais Azais polito | 699 | 2,9 g | 0,71 g | 75,8 g |
| alioli Cidacos | 698 | 1,8 g | 4,7 g | 76 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aioli Pikant?
100 g of Aioli Pikant has 701 kcal. Serving, 100 g (100 g): about 701 kcal.
How much protein is in Aioli Pikant?
Aioli Pikant contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 0,8 g in serving, 100 g (100 g). About 0,5% of its calories come from protein. Compared with other sopas y salsas, that is in the lowest quarter (median 1,2 g).
How many carbs are in Aioli Pikant?
Aioli Pikant has 2,4 g of total carbohydrates per 100 g, including 0,25 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aioli Pikant?
Aioli Pikant contains 76,4 g of fat per 100 g, of which 6,1 g is saturated (31% of the Daily Value).
What vitamins and minerals does Aioli Pikant contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (113% DV) and iodine (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Aioli Pikant?
100 g contains 580 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489754756. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.