Whole Kernel Corn

Packaged product Gemüse Del Monte

Whole Kernel Corn contains 48 kcal per 100 g. A Serving, 1 serving, 125 g (125 g) provides about 60 kcal.

Roughly 80 % of its calories come from carbohydrates, with 14 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 34 kcal per 100 g across 2.452 products.

100 g provides 82 % of the Daily Value for Iodin, 31 % of the Daily Value for Magnesium and 27 % of the Daily Value for Mangan.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whole Kernel Corn by Del Monte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
0,8 gprotein
10,4 gcarbohydrates
0,8 gfat
60kcal in Serving, 1 serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 128 mg 6 %
Total carbohydrates L 10,4 g 4 %
Dietary fiber L 1,6 g 6 %
Total sugars L 5,6 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 1,3 mg8 %
Thiamin (B1) L 0,3 mg25 %
Riboflavin (B2) L 0,1 mg8 %
Niacin (B3) L 1,6 mg10 %
Pantothensäure (B5) L 0,45 mg9 %
Vitamin B6 L 0,37 mg22 %
Folat (B9) L 86,1 µg22 %
Vitamin B12 L 0 µg0 %
Calcium L 10 mg0,8 %
Eisen L 0,32 mg2 %
Magnesium L 128 mg31 %
Phosphor L 196 mg16 %
Kalium L 145 mg3 %
Zink L 1,4 mg13 %
Kupfer L 0,17 mg19 %
Mangan L 0,61 mg27 %
Selen L 9,7 µg18 %
Iodin L 123 µg82 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 80 %Fat: 14 %48kcal / 100 g
  • Protein 6 %
  • Carbohydrates 80 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin82 %Magnesium31 %Mangan27 %Thiamin (B1)25 %Vitamin B622 %Folat (B9)22 %Kupfer19 %Selen18 %Phosphor16 %Zink13 %

Nutritional insights

  • Protein0,8 gin the lowest quarter of Gemüse (median 1,3 g)
  • Fiber1,6 gbelow the median for Gemüse (median 1,7 g)
  • Sugars5,6 gin the top quarter of Gemüse (median 1,7 g)
  • Fat0,8 gin the top quarter of Gemüse (median 0 g)
  • Sodium128 mgin the lowest quarter of Gemüse (median 242 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water23,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L48 g
Carotenoids (1)
Beta-Carotin L4,9 µg
Other components (2)
Wasser L23,2 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 120 kcal48 kcal
Protein 0,8 g0,8 g
Carbohydrates 10,4 g10,4 g
Fat 0,8 g0,8 g
Fiber 1,6 g1,6 g
Sugars 5,6 g5,6 g
Sodium 84 mg128 mg

Product details

Brand
Del Monte
Barcode
0024000566694
Label serving
1 serving (125 g)
Category
Gemüse in Dosen
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn, water, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Whole Kernel Corn Market Pantry 48 0,8 g 10,4 g 0,8 g
Peas & diced carrots Hannaford 48 2,4 g 8 g 0,4 g
Peas & Diced Carrots AVENUE 48 1,6 g 8 g 0 g
Tender Sweet Peas Schnucks 48 3,2 g 8 g 0,4 g
Organic Whole Kernel Corn S&S Brands Inc. 48 1,6 g 7,2 g 1,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Kernel Corn?

100 g of Whole Kernel Corn has 48 kcal. Serving, 1 serving, 125 g (125 g): about 60 kcal.

How much protein is in Whole Kernel Corn?

Whole Kernel Corn contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 1 serving, 125 g (125 g). About 6 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 1,3 g).

How many carbs are in Whole Kernel Corn?

Whole Kernel Corn has 10,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,6 g of sugars.

How much fat is in Whole Kernel Corn?

Whole Kernel Corn contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whole Kernel Corn contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (82 % DV), Magnesium (31 % DV), Mangan (27 % DV), Thiamin (B1) (25 % DV) and Vitamin B6 (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Kernel Corn?

100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2600369. License: CC0 1.0 (U.S. public domain). Source record dated 31. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0024000566694. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.