Vanilla

Packaged product Süßigkeiten und Desserts Häagen-Dazs

Vanilla contains 248 kcal per 100 g. A Serving, 86 g (86 g) provides about 213 kcal.

Roughly 61 % of its calories come from fat, with 32 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 192 kcal per 100 g across 490 products.

100 g provides 25 % of the Daily Value for Vitamin B12, 23 % of the Daily Value for Selen and 23 % of the Daily Value for Iodin.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla by Häagen-Dazs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
4,3 gprotein
19,9 gcarbohydrates
16,9 gfat
213kcal in Serving, 86 g (86 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 16,9 g 22 %
Saturated fat L 10,2 g 51 %
Cholesterol L 173 mg 58 %
Sodium L 80 mg 3 %
Total carbohydrates L 19,9 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 19,6 g
Added sugars L 17,3 g 35 %
Protein L 4,3 g 9 %
Vitamin A L 161 µg18 %
Vitamin C L 0,44 mg0,5 %
Vitamin D L 0,37 µg2 %
Vitamin E L 0,8 mg5 %
Thiamin (B1) L 0,047 mg4 %
Riboflavin (B2) L 0,19 mg15 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensäure (B5) L 0,59 mg12 %
Vitamin B6 L 0,066 mg4 %
Folat (B9) L 34,1 µg9 %
Vitamin B12 L 0,6 µg25 %
Calcium L 78,5 mg6 %
Eisen L 0,17 mg0,9 %
Magnesium L 7,4 mg2 %
Phosphor L 75,8 mg6 %
Kalium L 98,9 mg2 %
Zink L 0,38 mg3 %
Kupfer L 0,014 mg2 %
Mangan L 0,011 mg0,5 %
Selen L 12,8 µg23 %
Iodin L 33,9 µg23 %
Chlorid L 70,2 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 32 %Fat: 61 %248kcal / 100 g
  • Protein 7 %
  • Carbohydrates 32 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1225 %Selen23 %Iodin23 %Vitamin A18 %Riboflavin (B2)15 %Pantothensäure (B5)12 %Folat (B9)9 %Phosphor6 %Calcium6 %Vitamin E5 %

Nutritional insights

  • Protein4,3 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
  • Sugars19,6 gbelow the median for Süßigkeiten und Desserts (median 21 g)
  • Fat16,9 gin the top quarter of Süßigkeiten und Desserts (median 9 g)
  • Saturated fat10,2 gin the top quarter of Süßigkeiten und Desserts (median 6,3 g)
  • Sodium80 mgin the top quarter of Süßigkeiten und Desserts (median 52 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water63,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4,9 g
Mehrfach ungesättigtes Fett L0,84 g
Sugars and starch (1)
Stärke L0,032 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,004 g
DHA (Omega-3, 22:6 n-3) L0,035 g
ALA (omega-3, 18:3 n-3) L0,07 g
Linolsäure (Omega-6, 18:2) L0,64 g
Carotenoids (1)
Beta-Carotin L56 µg
Other components (2)
Wasser L63,8 g
Alkohol L0 g

Product details

Brand
Häagen-Dazs
Barcode
3415581101812
Quantity
500 ml
Label serving
86 g
Category
Vanille-Eisschalen
Packaging
Plastic,frozen
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Crème_ fraîche, _lait_ écrémé concentré, sucre, jaune d'_oeuf_, arôme naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmMilchZuckerEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla?

100 g of Vanilla has 248 kcal. Serving, 86 g (86 g): about 213 kcal.

How much protein is in Vanilla?

Vanilla contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,7 g in Serving, 86 g (86 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3 g).

How many carbs are in Vanilla?

Vanilla has 19,9 g of total carbohydrates per 100 g, including 0 g of fiber and 19,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla?

Vanilla contains 16,9 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

What vitamins and minerals does Vanilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (25 % DV), Selen (23 % DV), Iodin (23 % DV), Vitamin A (18 % DV) and Riboflavin (B2) (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3415581101812. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.