Tomato soup

Packaged product Suppen und Saucen Asda

Tomato soup contains 29 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 26 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 52 kcal per 100 g across 59 products.

100 g provides 17 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato soup by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
29kcal per 100 g
1 gprotein
4,2 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0,07 mg 0 %
Sodium L 180 mg 8 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber L 0,7 g 3 %
Total sugars L 2,6 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %
Vitamin A L 0,14 µg0 %
Vitamin C L 14,9 mg17 %
Vitamin D L 0 µg0 %
Vitamin E L 1,3 mg8 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,021 mg2 %
Niacin (B3) L 0,64 mg4 %
Pantothensäure (B5) L 0,21 mg4 %
Vitamin B6 L 0,08 mg5 %
Folat (B9) L 22,1 µg6 %
Vitamin B12 L 0,005 µg0,2 %
Calcium L 9,7 mg0,7 %
Eisen L 0,13 mg0,7 %
Magnesium L 10,2 mg2 %
Phosphor L 27,8 mg2 %
Kalium L 253 mg5 %
Zink L 0,093 mg0,8 %
Kupfer L 0,029 mg3 %
Mangan L 0,069 mg3 %
Selen L 5 µg9 %
Iodin L 4,4 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 60 %Fat: 26 %29kcal / 100 g
  • Protein 14 %
  • Carbohydrates 60 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C17 %Selen9 %Vitamin E8 %Folat (B9)6 %Kalium5 %Vitamin B65 %Pantothensäure (B5)4 %Niacin (B3)4 %Kupfer3 %Thiamin (B1)3 %

Nutritional insights

  • Fiber0,7 gin the lowest quarter of Suppen und Saucen (median 0,83 g)
  • Sugars2,6 gin the lowest quarter of Suppen und Saucen (median 4,9 g)
  • Fat0,8 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
  • Saturated fat0,1 gbelow the median for Suppen und Saucen (median 0,2 g)
  • Sodium180 mgbelow the median for Suppen und Saucen (median 200 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,81 g
Carotenoids (1)
Beta-Carotin L435 µg
Other components (2)
Wasser L90,8 g
Alkohol L0 g

Product details

Brand
Asda
Barcode
5057172338955
Category
Tomatensuppen
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatoes (96%), Rapeseed Oil, Modified Maize Starch, Tomato Concentrate, Salt, Skimmed Milk Powder, Double Cream (Milk), Acidity Regulator (Citric Acid), Paprika, Paprika Extract, Sweetener (Steviol Glycosides), Water, Rice Flour, Basil Extract, Flavourings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzRaps (Rübsenöl)TomatenReisRahm

Similar products

FoodCaloriesProteinCarbsFat
Condensed Tomato Soup HEINZ BIG RED 30 0,5 g 3,1 g 0,049 g
Tomato and basil soup Waitrose 30 1 g 4,5 g 0,8 g
knorr Thick tomato soup Knorr 28 0,43 g 5,6 g 0,43 g
Tomato Soup Heinz 31 0,6 g 6,6 g 0 g
Tomato & Basil Tesco 33 1 g 5,2 g 0,7 g
Tomato & Basil Soup M&S Food 34 0,9 g 6,2 g 0,5 g
Cream of Tomato Soup Heinz 34 0,8 g 5 g 1,2 g
Tomato Soup Suma 24 0,85 g 4,4 g 0,15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato soup?

100 g of Tomato soup has 29 kcal.

How much protein is in Tomato soup?

Tomato soup contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 14 % of its calories come from protein.

How many carbs are in Tomato soup?

Tomato soup has 4,2 g of total carbohydrates per 100 g, including 0,7 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato soup?

Tomato soup contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Tomato soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomato soup?

100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5057172338955. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.