Thunfisch Pizza

Packaged product Mahlzeiten und Gerichte ja!

Thunfisch Pizza contains 217 kcal per 100 g. A Serving, 355 g (355 g) provides about 772 kcal.

Roughly 47 % of its calories come from carbohydrates, with 34 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (231 kcal per 100 g).

100 g provides 36 % of the Daily Value for Mangan, 29 % of the Daily Value for Selen and 26 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thunfisch Pizza by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
10,2 gprotein
25,4 gcarbohydrates
8 gfat
772kcal in Serving, 355 g (355 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 8 g 10 %
Saturated fat L 2,8 g 14 %
Cholesterol L 14,9 mg 5 %
Sodium L 166 mg 7 %
Total carbohydrates L 25,4 g 9 %
Dietary fiber L 3 g 11 %
Total sugars L 4 g
Added sugars L 1,7 g 3 %
Protein L 10,2 g 20 %
Vitamin A L 53,9 µg6 %
Vitamin C L 4,8 mg5 %
Vitamin D L 0,84 µg4 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,22 mg18 %
Riboflavin (B2) L 0,075 mg6 %
Niacin (B3) L 1,4 mg9 %
Pantothensäure (B5) L 0,37 mg7 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 25,7 µg6 %
Vitamin B12 L 0,62 µg26 %
Calcium L 111 mg9 %
Eisen L 1,1 mg6 %
Magnesium L 39 mg9 %
Phosphor L 180 mg14 %
Kalium L 249 mg5 %
Zink L 1,3 mg11 %
Kupfer L 0,13 mg14 %
Mangan L 0,82 mg36 %
Selen L 16 µg29 %
Iodin L 13,3 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 47 %Fat: 34 %217kcal / 100 g
  • Protein 19 %
  • Carbohydrates 47 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan36 %Selen29 %Vitamin B1226 %Thiamin (B1)18 %Phosphor14 %Kupfer14 %Vitamin E12 %Zink11 %Magnesium9 %Iodin9 %

Nutritional insights

  • Protein10,2 gabove the median for Mahlzeiten und Gerichte (median 10 g)
  • Fiber3 gin the top quarter of Mahlzeiten und Gerichte (median 2 g)
  • Sugars4 gin the top quarter of Mahlzeiten und Gerichte (median 2,9 g)
  • Fat8 gbelow the median for Mahlzeiten und Gerichte (median 8,6 g)
  • Saturated fat2,8 gbelow the median for Mahlzeiten und Gerichte (median 2,9 g)
  • Sodium166 mgin the lowest quarter of Mahlzeiten und Gerichte (median 442 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water51,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L21,2 g
Carotenoids (1)
Beta-Carotin L134 µg
Other components (2)
Wasser L51,5 g
Alkohol L0 g

Product details

Brand
ja!
Barcode
4337256168663
Label serving
355 g
Category
Tuna pizzas
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weizenmehl, Tomaten 27,8%, Thunfisch*** 9,3%, schnittfester Mozzarella 7,0%, Edamer 7,0%, rote Zwiebeln 5,4%, Wasser, Sonnenblumenöl, Dextrose, Hefe, Kapern, Meersalz, Zucker, Röstzwiebelpulver (Zwiebeln, Sonnenblumenöl, Reismehl, Speisesalz), Petersilie, Oregano, Basilikum, Schnittlauch, Knoblauchpulver, Cayennepfeffer. Kann Spuren von Krebstieren, Soja, Sellerie und Ei enthalten. ***Spezies: Echter Bonito Thunfisch (Katsuwonus pelamis); Fanggebiete: gefangen im Westlichen Pazifischen Ozean (FAO71), Südwestpazifik (FAO81) und Westlichen Indischen Ozean (FA051); Fangmethode: Umschließungsnetze und Hebenetze (Ringwaden). Die Rückverfolgbarkeit beim Hersteller erfolgt über MHD/Losnummer. *** Dieses Produkt stammt aus einer Fischerei, die unabhängig nach den Richtlinien des MSC für eine beispielhafte und nachhaltige Fischerei zertifiziert wurde. www.msc.org/de MANTUA SURGELATI Tiefkühlvertriebsges.mbH & Co. KG Neue Str. 21 D-21244 Buchholz Fragen zum Produkt: [email protected] www.rewe.de/kontakt FSC www.fsc.org MIX Karton aus verantwortungs - vollen Quellen FSC C121636 Durcha Nährw Brennwa Fett davon Fettsäu Kohlenh davon Eiweiß Salz *Portion **RM=R Erwach Aufbewahr Kühlsc * - Fach o ** Fach (- *** Fach oc Gewünschte Packung sof Nach dem A Bei - 18°C m siehe Aufdruc 2 Stüc

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlTomatenZwiebelnSonnenblumenölHefeSalzZuckerKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thunfisch Pizza?

100 g of Thunfisch Pizza has 217 kcal. Serving, 355 g (355 g): about 772 kcal.

Is Thunfisch Pizza high in protein?

Thunfisch Pizza contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 36,2 g in Serving, 355 g (355 g). About 19 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 10 g).

How many carbs are in Thunfisch Pizza?

Thunfisch Pizza has 25,4 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thunfisch Pizza?

Thunfisch Pizza contains 8 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Thunfisch Pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (36 % DV), Selen (29 % DV), Vitamin B12 (26 % DV), Thiamin (B1) (18 % DV) and Phosphor (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thunfisch Pizza?

100 g contains 166 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256168663. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.