Sugo Al basilico

Packaged product Mahlzeiten und Gerichte Sugo

Sugo Al basilico contains 54 kcal per 100 g. A Serving, 100 g (100 g) provides about 54 kcal.

Roughly 46 % of its calories come from carbohydrates, with 44 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 76 kcal per 100 g across 1.950 products.

100 g provides 17 % of the Daily Value for Vitamin E and 15 % of the Daily Value for Selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sugo Al basilico by Sugo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
1,4 gprotein
5,9 gcarbohydrates
2,5 gfat
54kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,4 g 2 %
Cholesterol L 0 mg 0 %
Sodium L 520 mg 23 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 1,1 g 4 %
Total sugars L 5,5 g
Added sugars L 0 g 0 %
Protein L 1,4 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 8,5 mg9 %
Vitamin D L 0,1 µg0,5 %
Vitamin E L 2,5 mg17 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,03 mg2 %
Niacin (B3) L 0,71 mg4 %
Pantothensäure (B5) L 0,078 mg2 %
Vitamin B6 L 0,082 mg5 %
Folat (B9) L 32,3 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 22,6 mg2 %
Eisen L 0,42 mg2 %
Magnesium L 15,6 mg4 %
Phosphor L 28,9 mg2 %
Kalium L 316 mg7 %
Zink L 0,098 mg0,9 %
Kupfer L 0,067 mg7 %
Mangan L 0,078 mg3 %
Selen L 8,4 µg15 %
Iodin L 9 µg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 46 %Fat: 44 %54kcal / 100 g
  • Protein 11 %
  • Carbohydrates 46 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E17 %Selen15 %Vitamin C9 %Folat (B9)8 %Kupfer7 %Kalium7 %Iodin6 %Vitamin B65 %Niacin (B3)4 %Magnesium4 %

Nutritional insights

  • Protein1,4 gbelow the median for Mahlzeiten und Gerichte (median 1,5 g)
  • Fiber1,1 gbelow the median for Mahlzeiten und Gerichte (median 1,5 g)
  • Sugars5,5 gabove the median for Mahlzeiten und Gerichte (median 5,2 g)
  • Fat2,5 gbelow the median for Mahlzeiten und Gerichte (median 3,4 g)
  • Saturated fat0,4 gbelow the median for Mahlzeiten und Gerichte (median 0,42 g)
  • Sodium520 mgabove the median for Mahlzeiten und Gerichte (median 400 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
  • Water86,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,19 g
Carotenoids (1)
Beta-Carotin L1.755 µg
Other components (2)
Wasser L86,6 g
Alkohol L0 g

Product details

Brand
Sugo
Barcode
3760113765162
Quantity
350 g
Label serving
100 g
Category
lebensmittel
Packaging
fr:bouteille-verre
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pulpe de tomates 75%, concentré de tomates, oignon, huile d'olive, carottes, basilic 2%, sucre, sel, céleri, arôme naturel de basilic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnOlivenölZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Pizza sauce Ahold 54 1,8 g 7,1 g 1,8 g
tomate frito El artesano Raúl Valcarce 54 1 g 8 g 2 g
Salsa pizza Eroski 54 1,9 g 10 g 0,2 g
Sauce tomate basilic Delicato 54 1,3 g 8,3 g 1,4 g
Sugo al basilico bio Coop 54 1,3 g 6,1 g 2,1 g
Sauce tomate aux Olives Aldi 54 1,2 g 7,5 g 1,8 g
Sauce tomate pizza Napopizza 54 1,5 g 8,7 g 1,5 g
Sauce champignons Marque Repère 54 2 g 6,8 g 1,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugo Al basilico?

100 g of Sugo Al basilico has 54 kcal. Serving, 100 g (100 g): about 54 kcal.

How much protein is in Sugo Al basilico?

Sugo Al basilico contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,4 g in Serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 1,5 g).

How many carbs are in Sugo Al basilico?

Sugo Al basilico has 5,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugo Al basilico?

Sugo Al basilico contains 2,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Sugo Al basilico contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (17 % DV) and Selen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugo Al basilico?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760113765162. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.