Spread à la patate douce
Spread à la patate douce contains 197 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 25 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.
100 g provides 26 % of the Daily Value for Vitamin E, 18 % of the Daily Value for Chlorid and 18 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,4 g | 7 % |
| Cholesterol L | 12,1 mg | 4 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,4 g | 5 % |
| Vitamin A L | 4,4 µg | 0,5 % |
| Vitamin C L | 2,4 mg | 3 % |
| Vitamin D L | 0,027 µg | 0,1 % |
| Vitamin E L | 3,9 mg | 26 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,049 mg | 4 % |
| Niacin (B3) L | 0,51 mg | 3 % |
| Pantothensäure (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,18 mg | 11 % |
| Folat (B9) L | 37,2 µg | 9 % |
| Vitamin B12 L | 0,041 µg | 2 % |
| Calcium L | 33,1 mg | 3 % |
| Eisen L | 1 mg | 6 % |
| Magnesium L | 26,3 mg | 6 % |
| Phosphor L | 71,2 mg | 6 % |
| Kalium L | 219 mg | 5 % |
| Zink L | 0,56 mg | 5 % |
| Kupfer L | 0,11 mg | 12 % |
| Mangan L | 0,41 mg | 18 % |
| Selen L | 8,5 µg | 15 % |
| Iodin L | 16,9 µg | 11 % |
| Chlorid L | 414 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 25 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gbelow the median for Gemüse (median 4,2 g)
- Fiber3,1 gin the top quarter of Gemüse (median 1,8 g)
- Sugars2,9 gabove the median for Gemüse (median 2,3 g)
- Fat15 gin the top quarter of Gemüse (median 7,6 g)
- Saturated fat1,4 gabove the median for Gemüse (median 1 g)
- Sodium720 mgin the top quarter of Gemüse (median 328 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water55,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 7,7 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3,6 g |
Sugars and starch (1)
| Stärke L | 12,7 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,005 g |
| ALA (omega-3, 18:3 n-3) L | 0,96 g |
| Linolsäure (Omega-6, 18:2) L | 2,9 g |
Carotenoids (1)
| Beta-Carotin L | 1.080 µg |
|---|
Other components (2)
| Wasser L | 55,9 g |
|---|---|
| Alkohol L | 0,001 g |
Product details
Ingredients
22% patates douces, 15% pois chiches, 13% maïs, huile de navette, 13% carottes, 13% oignons, eau, jaunes d'OEUFS (au sol), plantes aromatiques, épices, sel, vinaigre, extrait de levure, acidifiants (E270, E260), stabilisants (E412, E415), conservateur (E202) PEUT CONTENIR DES TRACES DE GLUTEN DE CRUSTACÉS, DE POISSON, DE SOJA DE LAIT DE CÉLERI, DE MOUTARDE, DE SÉSAME DE LUPIN ET DE MOLLUSQUES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spread à la patate douce?
100 g of Spread à la patate douce has 197 kcal.
How much protein is in Spread à la patate douce?
Spread à la patate douce contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 4,2 g).
How many carbs are in Spread à la patate douce?
Spread à la patate douce has 12 g of total carbohydrates per 100 g, including 3,1 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spread à la patate douce?
Spread à la patate douce contains 15 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Spread à la patate douce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (26 % DV), Chlorid (18 % DV), Mangan (18 % DV), Selen (15 % DV) and Kupfer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Spread à la patate douce?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141152821. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.