Soße, Korma Curry
Packaged product Suppen und Saucen Sharwood's
Soße, Korma Curry contains 125 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (128 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 5,8 g | 29 % |
| Cholesterol L | 16,3 mg | 5 % |
| Sodium L | 300 mg | 13 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 7,6 g | |
| Added sugars L | 6,1 g | 12 % |
| Protein L | 1,7 g | 3 % |
| Vitamin A L | 38 µg | 4 % |
| Vitamin C L | 4 mg | 4 % |
| Vitamin D L | 0,035 µg | 0,2 % |
| Vitamin E L | 0,67 mg | 4 % |
| Thiamin (B1) L | 0,02 mg | 2 % |
| Riboflavin (B2) L | 0,04 mg | 3 % |
| Niacin (B3) L | 0,19 mg | 1 % |
| Pantothensäure (B5) L | 0,11 mg | 2 % |
| Vitamin B6 L | 0,048 mg | 3 % |
| Folat (B9) L | 11,3 µg | 3 % |
| Vitamin B12 L | 0,032 µg | 1 % |
| Calcium L | 21,3 mg | 2 % |
| Eisen L | 0,19 mg | 1 % |
| Magnesium L | 6,5 mg | 2 % |
| Phosphor L | 26,8 mg | 2 % |
| Kalium L | 107 mg | 2 % |
| Zink L | 0,15 mg | 1 % |
| Kupfer L | 0,039 mg | 4 % |
| Mangan L | 0,2 mg | 9 % |
| Selen L | 2,7 µg | 5 % |
| Iodin L | 9,5 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 35 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gabove the median for Suppen und Saucen (median 1,4 g)
- Fiber1,1 gbelow the median for Suppen und Saucen (median 1,4 g)
- Sugars7,6 gabove the median for Suppen und Saucen (median 5,5 g)
- Fat8 gabove the median for Suppen und Saucen (median 7,6 g)
- Saturated fat5,8 gin the top quarter of Suppen und Saucen (median 2,3 g)
- Sodium300 mgin the lowest quarter of Suppen und Saucen (median 480 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
- Water77,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 1,4 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 107 µg |
|---|
Other components (2)
| Wasser L | 77,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Sharwood's
- Barcode
- 5000354911736
- Quantity
- 420g
- Category
- Currysoßen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Tomaten (20 %), Sahne (18 %) (_Milch_), Zucker, geraspelte Kokosnuss (4.5 %), Zwiebel (3 %), modifizierte Maisstärke, Ingwer-Püree, Knoblauch-Püree, gemahlene Gewürze, Rapsöl, Salz, Säureregulator (Milchsäure), Molkeneiweiß-Konzentrat (aus _Milch_), Säuerungsmittel (Citronensäure), Chilipulver, Farbstoffe (Lutein)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenRahmZuckerZwiebelnKnoblauchRaps (Rübsenöl)SalzMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter chicken spicy Patak's | 124 | 1,1 g | 11,7 g | 7,9 g |
| Bombay Curry Saritas | 124 | 1,2 g | 10 g | 8,8 g |
| Butter Chicken Mild Patak's | 123 | 1,1 g | 10,7 g | 7,6 g |
| Old Deli Style Butter Chicken Curry Kit Patak's | 127 | 2 g | 11 g | 7,5 g |
| Thai Red Curry MRS CHENG'S | 127 | 1,4 g | 7,5 g | 10 g |
| Curry Sauce Wurst Teufel | 127 | 0,8 g | 29,8 g | 0,1 g |
| Korma curry sauce Co Op | 127 | 1,5 g | 9,3 g | 8,9 g |
| Thai Curry Naba Feinkost | 127 | 1,9 g | 6,6 g | 9,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soße, Korma Curry?
100 g of Soße, Korma Curry has 125 kcal.
How much protein is in Soße, Korma Curry?
Soße, Korma Curry contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,4 g).
How many carbs are in Soße, Korma Curry?
Soße, Korma Curry has 10,8 g of total carbohydrates per 100 g, including 1,1 g of fiber and 7,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soße, Korma Curry?
Soße, Korma Curry contains 8 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
How much sodium is in Soße, Korma Curry?
100 g contains 300 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354911736. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.