Sardines in springwater

Packaged product Fette und Öle Deep Cove

Sardines in springwater contains 126 kcal per 100 g. A Serving, 1 serving, 84 g (84 g) provides about 106 kcal.

Roughly 79 % of its calories come from protein, with 18 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 217 kcal per 100 g across 279 products.

100 g provides 260 % of the Daily Value for Vitamin B12, 72 % of the Daily Value for Selen and 51 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardines in springwater by Deep Cove, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
25,4 gprotein
1 gcarbohydrates
2,5 gfat
106kcal in Serving, 1 serving, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 2,5 g 3 %
Saturated fat L 1,1 g 6 %
Trans fat L 0,1 g
Cholesterol L 57,2 mg 19 %
Sodium L 228 mg 10 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 25,4 g 51 %
Vitamin A L 20,3 µg2 %
Vitamin C L 1,8 mg2 %
Vitamin D L 10,2 µg51 %
Vitamin E L 0,2 mg1 %
Thiamin (B1) L 0,028 mg2 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 5,5 mg34 %
Pantothensäure (B5) L 0,59 mg12 %
Vitamin B6 L 0,34 mg20 %
Folat (B9) L 2,3 µg0,6 %
Vitamin B12 L 6,2 µg260 %
Calcium L 46,4 mg4 %
Eisen L 1,2 mg7 %
Magnesium L 26,6 mg6 %
Phosphor L 207 mg17 %
Kalium L 424 mg9 %
Zink L 1,1 mg10 %
Kupfer L 0,3 mg33 %
Mangan L 0,24 mg10 %
Selen L 39,7 µg72 %
Iodin L 26,7 µg18 %
Chlorid L 331 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79 %Carbohydrates: 3 %Fat: 18 %126kcal / 100 g
  • Protein 79 %
  • Carbohydrates 3 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12260 %Selen72 %Vitamin D51 %Niacin (B3)34 %Kupfer33 %Vitamin B620 %Iodin18 %Phosphor17 %Chlorid14 %Riboflavin (B2)13 %

Nutritional insights

  • Protein25,4 gin the top quarter of Fette und Öle (median 22 g)
  • Sugars1 gin the top quarter of Fette und Öle (median 0 g)
  • Fat2,5 gin the lowest quarter of Fette und Öle (median 14 g)
  • Saturated fat1,1 gin the lowest quarter of Fette und Öle (median 3,1 g)
  • Sodium228 mgin the lowest quarter of Fette und Öle (median 366 mg)
  • Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels
  • Water73,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (3)
Einfach ungesättigtes Fett L0,3 g
Mehrfach ungesättigtes Fett L1 g
Omega-3-fettsäuren L0,93 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0,12 g
DHA (Omega-3, 22:6 n-3) L0,73 g
ALA (omega-3, 18:3 n-3) L0,34 g
Linolsäure (Omega-6, 18:2) L0,073 g
Carotenoids (1)
Beta-Carotin L0 µg
Other components (2)
Wasser L73,9 g
Alkohol L0 g

Product details

Brand
Deep Cove
Barcode
9310768113265
Quantity
125 g
Label serving
1 serving (84 g)
Category
Sardinen in Öl
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sardines (72%), spring water (28%), salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sardines in springwater?

100 g of Sardines in springwater has 126 kcal. Serving, 1 serving, 84 g (84 g): about 106 kcal.

Is Sardines in springwater high in protein?

Sardines in springwater contains 25,4 g of protein per 100 g (51 % of the 50 g Daily Value), or 21,3 g in Serving, 1 serving, 84 g (84 g). About 79 % of its calories come from protein. Compared with other Fette und Öle, that is among the highest quarter (median 22 g).

How many carbs are in Sardines in springwater?

Sardines in springwater has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardines in springwater?

Sardines in springwater contains 2,5 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Sardines in springwater contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (260 % DV), Selen (72 % DV), Vitamin D (51 % DV), Niacin (B3) (34 % DV) and Kupfer (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardines in springwater?

100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310768113265. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.