Royale Galette
Packaged product Süßigkeiten und Desserts Ker Cadélac
Royale Galette contains 413 kcal per 100 g. A Serving, 70 g (70 g) provides about 289 kcal.
Roughly 56 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (441 kcal per 100 g).
100 g provides 37 % of the Daily Value for Mangan, 26 % of the Daily Value for Kupfer and 19 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 17,1 g | 22 % |
| Saturated fat L | 14 g | 70 % |
| Cholesterol L | 48,7 mg | 16 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 56,9 g | 21 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 36 g | |
| Added sugars L | 34,4 g | 69 % |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 157 µg | 17 % |
| Vitamin C L | 1,2 mg | 1 % |
| Vitamin D L | 0,37 µg | 2 % |
| Vitamin E L | 0,85 mg | 6 % |
| Thiamin (B1) L | 0,22 mg | 18 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 0,33 mg | 2 % |
| Pantothensäure (B5) L | 0,43 mg | 9 % |
| Vitamin B6 L | 0,098 mg | 6 % |
| Folat (B9) L | 11,8 µg | 3 % |
| Vitamin B12 L | 0,002 µg | 0,1 % |
| Calcium L | 51,4 mg | 4 % |
| Eisen L | 3,5 mg | 19 % |
| Magnesium L | 63,1 mg | 15 % |
| Phosphor L | 157 mg | 13 % |
| Kalium L | 392 mg | 8 % |
| Zink L | 0,95 mg | 9 % |
| Kupfer L | 0,23 mg | 26 % |
| Mangan L | 0,86 mg | 37 % |
| Selen L | 5,2 µg | 9 % |
| Iodin L | 3 µg | 2 % |
| Chlorid L | 10,8 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 56 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of Süßigkeiten und Desserts (median 8 g)
- Fiber3,8 gabove the median for Süßigkeiten und Desserts (median 3,6 g)
- Sugars36 gin the top quarter of Süßigkeiten und Desserts (median 32 g)
- Fat17,1 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Saturated fat14 gin the top quarter of Süßigkeiten und Desserts (median 8,3 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 92 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water5,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 6,4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 2,9 g |
Sugars and starch (1)
| Stärke L | 19,1 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,002 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,002 g |
| ALA (omega-3, 18:3 n-3) L | 0,34 g |
| Linolsäure (Omega-6, 18:2) L | 2,1 g |
Carotenoids (1)
| Beta-Carotin L | 37,7 µg |
|---|
Other components (2)
| Wasser L | 5,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Ker Cadélac
- Barcode
- 3259426022210
- Quantity
- 70 g e
- Label serving
- 70 g
- Category
- Mandelkuchen
- Packaging
- Plastic,bag,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, farine de _blé_, graines de _soja_, _beurre_ pâtissier, amidon modifié de pommes de terre, sirop de glucose-fructose, dextrose, huile de colza, épaississants : gomme guar et pectines, stabilisant : sorbitols, farine de _soja_, noyau d'abricot, sel, sirop de glucose, émulsifiant : lécithine de _soja_, jaunes d'_œufs_, poudres à lever : diphosphates et carbonates de sodium, _lait_ en poudre, _lactosérum_ en poudre, conservateur : sorbate de potassium, amidon de _blé_, correcteur d'acidité : acide citrique, colorant : caroténoïdes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlRaps (Rübsenöl)SalzGlucosesirupEi
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Royale Galette?
100 g of Royale Galette has 413 kcal. Serving, 70 g (70 g): about 289 kcal.
How much protein is in Royale Galette?
Royale Galette contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 3,7 g in Serving, 70 g (70 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8 g).
How many carbs are in Royale Galette?
Royale Galette has 56,9 g of total carbohydrates per 100 g, including 3,8 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Royale Galette?
Royale Galette contains 17,1 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Royale Galette contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (37 % DV), Kupfer (26 % DV), Eisen (19 % DV), Thiamin (B1) (18 % DV) and Vitamin A (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Royale Galette?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3259426022210. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.