Ready Oats
Packaged product Brot und Backwaren Sainsbury's
Ready Oats contains 360 kcal per 100 g. A Serving, 1 serving, 40 g (40 g) provides about 144 kcal.
Roughly 67 % of its calories come from carbohydrates, with 18 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (368 kcal per 100 g).
100 g provides 204 % of the Daily Value for Mangan, 47 % of the Daily Value for Kupfer and 37 % of the Daily Value for Magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 3 g | 15 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 4,2 mg | 0,2 % |
| Total carbohydrates L | 57,5 g | 21 % |
| Dietary fiber L | 10,1 g | 36 % |
| Total sugars L | 0,003 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,77 mg | 5 % |
| Thiamin (B1) L | 0,26 mg | 22 % |
| Riboflavin (B2) L | 0,084 mg | 6 % |
| Niacin (B3) L | 0,58 mg | 4 % |
| Pantothensäure (B5) L | 0,79 mg | 16 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 23,8 µg | 6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 71,1 mg | 5 % |
| Eisen L | 4,2 mg | 23 % |
| Magnesium L | 156 mg | 37 % |
| Phosphor L | 452 mg | 36 % |
| Kalium L | 389 mg | 8 % |
| Zink L | 3,5 mg | 32 % |
| Kupfer L | 0,42 mg | 47 % |
| Mangan L | 4,7 mg | 204 % |
| Selen L | 1,8 µg | 3 % |
| Iodin L | 0,3 µg | 0,2 % |
| Chlorid L | 26,6 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 67 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gbelow the median for Brot und Backwaren (median 12,1 g)
- Fiber10,1 gbelow the median for Brot und Backwaren (median 10,2 g)
- Sugars0,003 gin the lowest quarter of Brot und Backwaren (median 1,2 g)
- Fat7 gabove the median for Brot und Backwaren (median 5,9 g)
- Saturated fat3 gin the top quarter of Brot und Backwaren (median 0,95 g)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 54,1 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 0 µg |
|---|
Other components (2)
| Wasser L | 9,2 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Sainsbury's
- Barcode
- 00367615
- Label serving
- 1 serving (40 g)
- Category
- Gewalzte Flocken
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wholegrain rolled oats (60%), wholegrain oat flour (38%), calcium carbonate, niacin, iron, vitamin b2 (riboflavin), vitamin b6, vitamin b1 (thiamin), folic acid, vitamin d, vitamin b12. allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. also, not suitable for customers with an allergy to milk due to manufacturing methods folic acid supports the immune system to function normally thiamin plays a role in keeping the heart working normally eal in to nomal skin and visioa enjoy as pat of a varied and balancesd diet and a heaithy wye busu tn ayor e sfieyed unaeyoq box widely reed
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hafer
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ready Oats?
100 g of Ready Oats has 360 kcal. Serving, 1 serving, 40 g (40 g): about 144 kcal.
Is Ready Oats high in protein?
Ready Oats contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 4,8 g in Serving, 1 serving, 40 g (40 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 12,1 g).
How many carbs are in Ready Oats?
Ready Oats has 57,5 g of total carbohydrates per 100 g, including 10,1 g of fiber and 0,003 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ready Oats?
Ready Oats contains 7 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Ready Oats contain?
Per 100 g, the most notable amounts relative to the Daily Value are Mangan (204 % DV), Kupfer (47 % DV), Magnesium (37 % DV), Phosphor (36 % DV) and Zink (32 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ready Oats?
100 g contains 4,2 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00367615. License: ODbL 1.0 (Open Food Facts). Source record dated 5. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.