Calories in Pfanne, getrocknet

Generic food Dried or dry Früchte

Pfanne, getrocknet contains 240 kcal per 100 g. A typical serving of 1 Tasse (160 g) provides about 384 kcal.

Roughly 95 % of its calories come from carbohydrates, with 3 % from protein and 1 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getrocknete Früchte on FoodFactly, where the median is 299 kcal per 100 g across 18 foods.

100 g provides 50 % of the Daily Value for Vitamin K, 31 % of the Daily Value for Kupfer and 16 % of the Daily Value for Kalium.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

240kcal per 100 g
2,2 gprotein
63,9 gcarbohydrates
0,38 gfat
384kcal in 1 Tasse (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 240 kcal
Total fat C 0,38 g 0,5 %
Saturated fat C 0,088 g 0,4 %
Cholesterol C 0 mg 0 %
Sodium C 2 mg 0,1 %
Total carbohydrates C 63,9 g 23 %
Dietary fiber C 7,1 g 25 %
Total sugars C 38,1 g
Protein C 2,2 g 4 %
Vitamin A C 39 µg4 %
Vitamin C C 0,6 mg0,7 %
Vitamin D C 0 µg0 %
Vitamin E C 0,43 mg3 %
Vitamin K C 59,5 µg50 %
Thiamin (B1) C 0,051 mg4 %
Riboflavin (B2) C 0,19 mg14 %
Niacin (B3) C 1,9 mg12 %
Vitamin B6 C 0,21 mg12 %
Folat (B9) C 4 µg1 %
Vitamin B12 C 0 µg0 %
Cholin C 10,1 mg2 %
Calcium C 43 mg3 %
Eisen C 0,93 mg5 %
Magnesium C 41 mg10 %
Phosphor C 69 mg6 %
Kalium C 732 mg16 %
Zink C 0,44 mg4 %
Kupfer C 0,28 mg31 %
Selen C 0,3 µg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 95 %Fat: 1 %240kcal / 100 g
  • Protein 3 %
  • Carbohydrates 95 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K50 %Kupfer31 %Kalium16 %Riboflavin (B2)14 %Vitamin B612 %Niacin (B3)12 %Magnesium10 %Phosphor6 %Eisen5 %Vitamin A4 %

Nutritional insights

  • Protein2,2 gbelow the median for Getrocknete Früchte (median 2,3 g)
  • Fiber7,1 gbelow the median for Getrocknete Früchte (median 7,2 g)
  • Sugars38,1 gin the lowest quarter of Getrocknete Früchte (median 64,3 g)
  • Fat0,38 gin the lowest quarter of Getrocknete Früchte (median 0,69 g)
  • Sodium2 mgin the lowest quarter of Getrocknete Früchte (median 8,5 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
  • Water30,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C0,053 g
Mehrfach ungesättigtes Fett C0,062 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,044 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0,007 g
SFA 10:0 C0,005 g
SFA 12:0 C0,001 g
SFA 14:0 C0 g
SFA 16:0 C0,03 g
SFA 18:0 C0,044 g
MUFA 18:1 C0,014 g
PUFA 18:3 C0,017 g
PUFA 20:4 C0 g
MUFA 16:1 C0,039 g
PUFA 18:4 C0 g
MUFA 20:1 C0 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C394 µg
Lycopin C0 µg
Lutein + Zeaxanthin C148 µg
Retinol C0 µg
Carotin, alpha C57 µg
Cryptoxanthin, beta C93 µg
Other components (8)
Wasser C30,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C4 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pflaumen, getrocknet (Prunes), nicht gegart Dried or dry 240 2,2 g 63,9 g 0,38 g
Pfirsiche, getrocknet, geschwefelt, nicht gegart Dried or dry 239 3,6 g 61,3 g 0,76 g
Pfirsich, getrocknet Dried or dry 239 3,6 g 61,3 g 0,76 g
Tamarinden, rohöl Raw 239 2,8 g 62,5 g 0,6 g
Tamarinde 239 2,8 g 62,5 g 0,6 g
Fig., getrocknet, nicht gegart Dried or dry 249 3,3 g 63,9 g 0,93 g
Fig., getrocknet Dried or dry 277 3,3 g 63,9 g 0,92 g
Pflaumenmuse 257 2,1 g 65,1 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Pfanne?

100 g of Dried or dry Pfanne has 240 kcal. 1 Tasse (160 g): about 384 kcal. 1 Pflaume (8 g): about 19 kcal.

How much protein is in Dried or dry Pfanne?

Dried or dry Pfanne contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 3,5 g in 1 Tasse (160 g). About 3 % of its calories come from protein. Compared with other Getrocknete Früchte, that is below the median (median 2,3 g).

How many carbs are in Dried or dry Pfanne?

Dried or dry Pfanne has 63,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 38,1 g of sugars.

How much fat is in Dried or dry Pfanne?

Dried or dry Pfanne contains 0,38 g of fat per 100 g, of which 0,088 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Dried or dry Pfanne contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (50 % DV), Kupfer (31 % DV), Kalium (16 % DV), Riboflavin (B2) (14 % DV) and Vitamin B6 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Pfanne?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2709211. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.