Pfeffer-Salami
Packaged product Fleisch Stockmeyer
Pfeffer-Salami contains 344 kcal per 100 g. A Serving, 25 g (25 g) provides about 86 kcal.
Roughly 76 % of its calories come from fat, with 23 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (370 kcal per 100 g).
100 g provides 65 % of the Daily Value for Vitamin B12, 25 % of the Daily Value for Thiamin (B1) and 22 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 12 g | 60 % |
| Cholesterol L | 94 mg | 31 % |
| Sodium L | 1.520 mg | 66 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 12,3 g | 25 % |
| Protein L | 19,8 g | 40 % |
| Vitamin A L | 10,3 µg | 1 % |
| Vitamin C L | 3,5 mg | 4 % |
| Vitamin D L | 0,67 µg | 3 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,29 mg | 25 % |
| Riboflavin (B2) L | 0,17 mg | 13 % |
| Niacin (B3) L | 3,4 mg | 22 % |
| Pantothensäure (B5) L | 1 mg | 20 % |
| Vitamin B6 L | 0,24 mg | 14 % |
| Folat (B9) L | 8,4 µg | 2 % |
| Vitamin B12 L | 1,5 µg | 65 % |
| Calcium L | 7,1 mg | 0,5 % |
| Eisen L | 0,98 mg | 5 % |
| Magnesium L | 14,7 mg | 4 % |
| Phosphor L | 147 mg | 12 % |
| Kalium L | 294 mg | 6 % |
| Zink L | 1,9 mg | 17 % |
| Kupfer L | 0,069 mg | 8 % |
| Mangan L | 0,27 mg | 12 % |
| Selen L | 9,8 µg | 18 % |
| Iodin L | 19,6 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 1 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19,8 gin the lowest quarter of Fleisch (median 24 g)
- Fat29 gbelow the median for Fleisch (median 30 g)
- Sodium1.520 mgbelow the median for Fleisch (median 1.560 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
- Water32,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,049 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 0 µg |
|---|
Other components (2)
| Wasser L | 32,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Stockmeyer
- Barcode
- 4006639197483
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Salamien
- Packaging
- Plastic,de:kunststoffschale
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
98 % Salami (Schweinefleisch, Speisesalz, Traubenzucker, Gewürze (Enthält Senfkörner gemahlen), Aromen, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Farbstoff: Echtes Karmin; Konservierungsstoff: Natriumnitrit; Reifekulturen, Rauch), 2 % Pfeffer-Ummantelung (75 % schwarzer Pfeffer, Speisegelatine (Schwein).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette Salami Jean Luc | 344 | 22 g | 1 g | 28 g |
| Freschi e Soffici Salame Milano Conad | 344 | 23 g | 0 g | 28 g |
| Rinder Salami Metzgerfrisch | 344 | 22 g | 1 g | 28 g |
| Salami Tradizionale Edeka | 344 | 28,7 g | 0,1 g | 25,4 g |
| Salami 1A Wiltmann | 344 | 23,2 g | 1 g | 27,2 g |
| Salami Ciatore REWE | 344 | 27 g | 0,5 g | 26 g |
| Salame Cacciatore Prix | 344 | 27 g | 0,5 g | 26 g |
| Truthahnsalami Egetürk | 344 | 19,1 g | 3,2 g | 28,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pfeffer-Salami?
100 g of Pfeffer-Salami has 344 kcal. Serving, 25 g (25 g): about 86 kcal.
Is Pfeffer-Salami high in protein?
Pfeffer-Salami contains 19,8 g of protein per 100 g (40 % of the 50 g Daily Value), or 5 g in Serving, 25 g (25 g). About 23 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 24 g).
How many carbs are in Pfeffer-Salami?
Pfeffer-Salami has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pfeffer-Salami?
Pfeffer-Salami contains 29 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
What vitamins and minerals does Pfeffer-Salami contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (65 % DV), Thiamin (B1) (25 % DV), Niacin (B3) (22 % DV), Pantothensäure (B5) (20 % DV) and Selen (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pfeffer-Salami?
100 g contains 1.520 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4006639197483. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.