Calories in Pasta mit Tomatensauce und Fleisch, restaurant

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Pasta mit Tomatensauce und Fleisch, restaurant contains 178 kcal per 100 g. A typical serving of 1 Tasse (250 g) provides about 445 kcal.

Roughly 47 % of its calories come from fat, with 40 % from carbohydrates and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse on FoodFactly, where the median is 154 kcal per 100 g across 173 foods.

100 g provides 27 % of the Daily Value for Selen, 17 % of the Daily Value for Niacin (B3) and 16 % of the Daily Value for Folat (B9).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

178kcal per 100 g
5,4 gprotein
17,7 gcarbohydrates
9,3 gfat
445kcal in 1 Tasse (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 178 kcal
Total fat C 9,3 g 12 %
Saturated fat C 1,6 g 8 %
Cholesterol C 8 mg 3 %
Sodium C 383 mg 17 %
Total carbohydrates C 17,7 g 6 %
Dietary fiber C 1,5 g 5 %
Total sugars C 2,3 g
Protein C 5,4 g 11 %
Vitamin A C 12 µg1 %
Vitamin C C 0,7 mg0,8 %
Vitamin D C 0 µg0 %
Vitamin E C 2,2 mg15 %
Vitamin K C 12,1 µg10 %
Thiamin (B1) C 0,14 mg12 %
Riboflavin (B2) C 0,1 mg8 %
Niacin (B3) C 2,7 mg17 %
Vitamin B6 C 0,12 mg7 %
Folat (B9) C 63 µg16 %
Vitamin B12 C 0,23 µg10 %
Cholin C 14,8 mg3 %
Calcium C 15 mg1 %
Eisen C 1,1 mg6 %
Magnesium C 17 mg4 %
Phosphor C 56 mg4 %
Kalium C 162 mg3 %
Zink C 0,84 mg8 %
Kupfer C 0,084 mg9 %
Selen C 15 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 40 %Fat: 47 %178kcal / 100 g
  • Protein 12 %
  • Carbohydrates 40 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen27 %Niacin (B3)17 %Folat (B9)16 %Vitamin E15 %Thiamin (B1)12 %Vitamin K10 %Vitamin B1210 %Kupfer9 %Riboflavin (B2)8 %Zink8 %

Nutritional insights

  • Protein5,4 gbelow the median for Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse (median 5,8 g)
  • Sugars2,3 gabove the median for Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse (median 1,7 g)
  • Fat9,3 gin the top quarter of Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse (median 6,7 g)
  • Saturated fat1,6 gbelow the median for Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse (median 2 g)
  • Sodium383 mgabove the median for Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse (median 335 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water66,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C3,7 g
Mehrfach ungesättigtes Fett C3 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C2,7 g
SFA 4:0 C0,001 g
SFA 6:0 C0 g
SFA 8:0 C0,001 g
SFA 10:0 C0,001 g
SFA 12:0 C0,004 g
SFA 14:0 C0,047 g
SFA 16:0 C1,1 g
SFA 18:0 C0,39 g
MUFA 18:1 C3,6 g
PUFA 18:3 C0,35 g
PUFA 20:4 C0,004 g
MUFA 16:1 C0,076 g
PUFA 18:4 C0 g
MUFA 20:1 C0,054 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C141 µg
Lycopin C4.600 µg
Lutein + Zeaxanthin C72 µg
Retinol C0 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C66,2 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C32 µg
Folat, Lebensmittel C9 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Pasta mit Tomatensauce und Fleisch

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Pasta mit Tomatensauce und Fleisch, hausrezeptur 125 5,9 g 19,2 g 2,6 g
Pasta mit Tomatensauce und Fleisch, wärmebereit 139 5,7 g 18,7 g 4,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta mit Tomatensauce und Fleisch?

100 g of Pasta mit Tomatensauce und Fleisch has 178 kcal. 1 Tasse (250 g): about 445 kcal.

How much protein is in Pasta mit Tomatensauce und Fleisch?

Pasta mit Tomatensauce und Fleisch contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 13,6 g in 1 Tasse (250 g). About 12 % of its calories come from protein. Compared with other Teigwaren-Mischgerichte, ausgenommen Makkaroni und Käse, that is below the median (median 5,8 g).

How many carbs are in Pasta mit Tomatensauce und Fleisch?

Pasta mit Tomatensauce und Fleisch has 17,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,3 g of sugars.

How much fat is in Pasta mit Tomatensauce und Fleisch?

Pasta mit Tomatensauce und Fleisch contains 9,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Pasta mit Tomatensauce und Fleisch contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (27 % DV), Niacin (B3) (17 % DV), Folat (B9) (16 % DV), Vitamin E (15 % DV) and Thiamin (B1) (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pasta mit Tomatensauce und Fleisch?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708837. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.