Passata di pomodoro

Packaged product Gemüse Denner

Passata di pomodoro contains 30 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 23 % from protein and 17 % from fat (estimated with general energy factors).

That is close to the median for Gemüse on FoodFactly (31 kcal per 100 g).

100 g provides 18 % of the Daily Value for Folat (B9), 17 % of the Daily Value for Kalium and 17 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Passata di pomodoro by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
1,5 gprotein
4 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0 mg 0 %
Sodium L 100 mg 4 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 2,4 g 8 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 1,5 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 9 mg10 %
Vitamin D L 0 µg0 %
Vitamin E L 2,3 mg15 %
Thiamin (B1) L 0,1 mg8 %
Riboflavin (B2) L 0,05 mg4 %
Niacin (B3) L 1,3 mg8 %
Pantothensäure (B5) L 0,25 mg5 %
Vitamin B6 L 0,18 mg11 %
Folat (B9) L 71,9 µg18 %
Vitamin B12 L 0 µg0 %
Calcium L 19,9 mg2 %
Eisen L 0,6 mg3 %
Magnesium L 30 mg7 %
Phosphor L 41,9 mg3 %
Kalium L 797 mg17 %
Zink L 0,2 mg2 %
Kupfer L 0,15 mg17 %
Mangan L 0,16 mg7 %
Selen L 0,4 µg0,7 %
Iodin L 4,5 µg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 60 %Fat: 17 %30kcal / 100 g
  • Protein 23 %
  • Carbohydrates 60 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)18 %Kalium17 %Kupfer17 %Vitamin E15 %Vitamin B611 %Vitamin C10 %Thiamin (B1)8 %Niacin (B3)8 %Magnesium7 %Mangan7 %

Nutritional insights

  • Fiber2,4 gin the top quarter of Gemüse (median 1,3 g)
  • Fat0,5 gin the top quarter of Gemüse (median 0,2 g)
  • Saturated fat0,5 gin the top quarter of Gemüse (median 0 g)
  • Sodium100 mgbelow the median for Gemüse (median 120 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
  • Water85,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,18 g
Carotenoids (1)
Beta-Carotin L209 µg
Other components (2)
Wasser L85,5 g
Alkohol L0 g

Product details

Brand
Denner
Barcode
7610029162318
Quantity
500g
Category
Strained Tomaten
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

purée de tomates, sel de cuisine

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passata di pomodoro?

100 g of Passata di pomodoro has 30 kcal.

How much protein is in Passata di pomodoro?

Passata di pomodoro contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 23 % of its calories come from protein.

How many carbs are in Passata di pomodoro?

Passata di pomodoro has 4 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passata di pomodoro?

Passata di pomodoro contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Passata di pomodoro contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (18 % DV), Kalium (17 % DV), Kupfer (17 % DV), Vitamin E (15 % DV) and Vitamin B6 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Passata di pomodoro?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029162318. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.