Pain complet

Packaged product Mahlzeiten und Gerichte Leclerc

Pain complet contains 193 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 20 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 653 products.

100 g provides 7.934.286 % of the Daily Value for Selen, 746.173 % of the Daily Value for Riboflavin (B2) and 87 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain complet by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
193kcal per 100 g
9 gprotein
34 gcarbohydrates
0,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 193 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0,001 mg 0 %
Sodium L 404 mg 18 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 7,6 g 27 %
Total sugars L 0,6 g
Added sugars L 0,3 g 0,6 %
Protein L 9 g 18 %
Vitamin A L 0,032 µg0 %
Vitamin C L 0,001 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,24 mg2 %
Thiamin (B1) L 0,22 mg19 %
Riboflavin (B2) L 9.700 mg746.173 %
Niacin (B3) L 3,6 mg22 %
Pantothensäure (B5) L 0,34 mg7 %
Vitamin B6 L 0,28 mg16 %
Folat (B9) L 28,4 µg7 %
Vitamin B12 L 0,001 µg0 %
Calcium L 125 mg10 %
Eisen L 3,8 mg21 %
Magnesium L 114 mg27 %
Phosphor L 216 mg17 %
Kalium L 235 mg5 %
Zink L 1,7 mg16 %
Kupfer L 0,34 mg38 %
Mangan L 2 mg87 %
Selen L 4.363.858 µg7.934.286 %
Iodin L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 76 %Fat: 4 %193kcal / 100 g
  • Protein 20 %
  • Carbohydrates 76 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen7.934.286 %Riboflavin (B2)746.173 %Mangan87 %Kupfer38 %Magnesium27 %Niacin (B3)22 %Eisen21 %Thiamin (B1)19 %Phosphor17 %Vitamin B616 %

Nutritional insights

  • Protein9 gbelow the median for Mahlzeiten und Gerichte (median 9,1 g)
  • Fiber7,6 gabove the median for Mahlzeiten und Gerichte (median 7,3 g)
  • Sugars0,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,5 g)
  • Fat0,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,3 g)
  • Saturated fat0,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,41 g)
  • Sodium404 mgbelow the median for Mahlzeiten und Gerichte (median 440 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
  • Water73,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L3 g
Carotenoids (1)
Beta-Carotin L1,4 µg
Other components (2)
Wasser L73,8 g
Alkohol L0 g

Product details

Brand
Leclerc
Barcode
0200431008204
Category
Vollkornbrot
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(PAIN COMPLET 300G malté),eau, son de blé,sel,sucre,emulsifiant E472e,enzymes,agent de traitement de la farine,acide ascorbique,!levure désactivée. Fabrique dans un site qui utilise LAIT, Oeufs, fruit à coque , GRAINE DE SESAME,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain complet?

100 g of Pain complet has 193 kcal.

How much protein is in Pain complet?

Pain complet contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 9,1 g).

How many carbs are in Pain complet?

Pain complet has 34 g of total carbohydrates per 100 g, including 7,6 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain complet?

Pain complet contains 0,9 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Pain complet contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (7.934.286 % DV), Riboflavin (B2) (746.173 % DV), Mangan (87 % DV), Kupfer (38 % DV) and Magnesium (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pain complet?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0200431008204. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.