Original instant mashed potatoes, original

Packaged product Gemüse

Original instant mashed potatoes, original contains 368 kcal per 100 g. A Serving, 1/3 cup, 19 g (19 g) provides about 70 kcal.

Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 286 kcal per 100 g across 580 products.

100 g provides 20 % of the Daily Value for Vitamin B6, 15 % of the Daily Value for Kalium and 11 % of the Daily Value for Pantothensäure (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Original instant mashed potatoes, original, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
5,3 gprotein
79 gcarbohydrates
0 gfat
70kcal in Serving, 1/3 cup, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 79 mg 3 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 5,3 g 19 %
Total sugars L 5,3 g
Added sugars L 0 g 0 %
Protein L 5,3 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 2,9 mg3 %
Vitamin D L 0 µg0 %
Vitamin E L 0,01 mg0,1 %
Thiamin (B1) L 0,079 mg7 %
Riboflavin (B2) L 0,02 mg2 %
Niacin (B3) L 1,7 mg11 %
Pantothensäure (B5) L 0,57 mg11 %
Vitamin B6 L 0,34 mg20 %
Folat (B9) L 31,1 µg8 %
Vitamin B12 L 0 µg0 %
Calcium L 53 mg4 %
Eisen L 1,1 mg6 %
Magnesium L 17,3 mg4 %
Phosphor L 37,2 mg3 %
Kalium L 684 mg15 %
Zink L 0,15 mg1 %
Kupfer L 0,076 mg8 %
Mangan L 0,074 mg3 %
Selen L 5 µg9 %
Iodin L 2,5 µg2 %
Chlorid L 61 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 94 %368kcal / 100 g
  • Protein 6 %
  • Carbohydrates 94 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B620 %Kalium15 %Pantothensäure (B5)11 %Niacin (B3)11 %Selen9 %Kupfer8 %Folat (B9)8 %Thiamin (B1)7 %Eisen6 %Magnesium4 %

Nutritional insights

  • Protein5,3 gbelow the median for Gemüse (median 17,9 g)
  • Fiber5,3 gbelow the median for Gemüse (median 13,3 g)
  • Sugars5,3 gin the top quarter of Gemüse (median 2,9 g)
  • Fat0 gin the lowest quarter of Gemüse (median 0,97 g)
  • Sodium79 mgabove the median for Gemüse (median 25 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water78,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,002 g
Mehrfach ungesättigtes Fett L0,043 g
Sugars and starch (1)
Stärke L15,8 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,011 g
Linolsäure (Omega-6, 18:2) L0,032 g
Carotenoids (2)
Beta-Carotin L2 µg
Vitamin D (D2 + D3), Internationale Einheiten L0 IU
Other components (2)
Wasser L78,3 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 368 kcal368 kcal
Protein 5,3 g5,3 g
Carbohydrates 79 g79 g
Fat 0 g0 g
Fiber 5,3 g5,3 g
Sugars 5,3 g5,3 g
Sodium 79 mg79 mg

Product details

Barcode
0041130310218
Label serving
1/3 cup (19 g)
Category
Gemischte Gemüsesorten
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dehydrated potato, mono - and diglycerides, preservatives (sodium acid pyrophosphate, sodium bisulfite, and citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kartoffel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original instant mashed potatoes, original?

100 g of Original instant mashed potatoes, original has 368 kcal. Serving, 1/3 cup, 19 g (19 g): about 70 kcal.

How much protein is in Original instant mashed potatoes, original?

Original instant mashed potatoes, original contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1 g in Serving, 1/3 cup, 19 g (19 g). About 6 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 17,9 g).

How many carbs are in Original instant mashed potatoes, original?

Original instant mashed potatoes, original has 79 g of total carbohydrates per 100 g, including 5,3 g of fiber and 5,3 g of sugars.

How much fat is in Original instant mashed potatoes, original?

Original instant mashed potatoes, original contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Original instant mashed potatoes, original contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (20 % DV), Kalium (15 % DV), Pantothensäure (B5) (11 % DV) and Niacin (B3) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original instant mashed potatoes, original?

100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. September 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2406354. License: CC0 1.0 (U.S. public domain). Source record dated 11. Juli 2019. Imported 6. November 2026.
  • Open Food Facts, record 0041130310218. License: ODbL 1.0 (Open Food Facts). Source record dated 21. September 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.