Mixed Vegetables

Packaged product Gemüse Goya

Mixed Vegetables contains 25 kcal per 100 g. A Serving, 125 g (125 g) provides about 31 kcal.

Roughly 88 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Mixed Vegetables by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0,83 gprotein
5,8 gcarbohydrates
0 gfat
31kcal in Serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 232 mg 10 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,7 g
Added sugars L 0 g 0 %
Protein L 0,83 g 2 %
Vitamin A L 0,001 µg0 %
Vitamin C L 0,002 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,026 mg2 %
Riboflavin (B2) L 0,007 mg0,5 %
Niacin (B3) L 0 mg0 %
Pantothensäure (B5) L 0 mg0 %
Vitamin B6 L 0,082 mg5 %
Folat (B9) L 25,3 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 15 mg1 %
Eisen L 0,41 mg2 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 121 mg3 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Iodin L 0 µg0 %
Fluorid L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 88 %25kcal / 100 g
  • Protein 13 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folat (B9)6 %Vitamin B65 %Kalium3 %Eisen2 %Thiamin (B1)2 %Calcium1 %Riboflavin (B2)0,5 %Vitamin C0 %Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein0,83 gin the lowest quarter of Gemüse (median 2,5 g)
  • Fiber1,2 gbelow the median for Gemüse (median 2 g)
  • Sugars1,7 gbelow the median for Gemüse (median 2,1 g)
  • Fat0 gin the lowest quarter of Gemüse (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 1,1 g)
  • Sodium232 mgbelow the median for Gemüse (median 333 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water90,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L2,3 g
Carotenoids (1)
Beta-Carotin L2.816 µg
Other components (3)
Wasser L90,8 g
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 20,5 kcal25 kcal
Protein 0,64 g0,83 g
Carbohydrates 4,5 g5,8 g
Fat 0 g0 g
Fiber 1,3 g1,2 g
Sugars 1,9 g1,7 g
Sodium 0,2 mg232 mg

Product details

Brand
Goya
Barcode
0041331025676
Quantity
125 g
Label serving
125 g
Category
Gemüse
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, CARROTS, POTATOES, CELERY, SWEET PEAS, GREEN BEANS, CORN, LIMA BEANS, SALT, ONION FLAVORING AND CALCIUM CHLORIDE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mixed Vegetables?

100 g of Mixed Vegetables has 25 kcal. Serving, 125 g (125 g): about 31 kcal.

How much protein is in Mixed Vegetables?

Mixed Vegetables contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 125 g (125 g). About 13 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 2,5 g).

How many carbs are in Mixed Vegetables?

Mixed Vegetables has 5,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,7 g of sugars.

How much fat is in Mixed Vegetables?

Mixed Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mixed Vegetables?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2674478. License: CC0 1.0 (U.S. public domain). Source record dated 10. Oktober 2023. Imported 6. November 2026.
  • Open Food Facts, record 0041331025676. License: ODbL 1.0 (Open Food Facts). Source record dated 11. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.