Kichererbsen

Packaged product Bohnen und Hülsenfrüchte ece

Kichererbsen contains 72 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 27 % from protein and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 148 kcal per 100 g across 387 products.

100 g provides 159 % of the Daily Value for Iodin, 32 % of the Daily Value for Selen and 22 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kichererbsen by ece, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
4,3 gprotein
8,6 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 200 mg 9 %
Total carbohydrates L 8,6 g 3 %
Dietary fiber L 4,5 g 16 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 0,075 mg0,1 %
Vitamin D L 0 µg0 %
Vitamin E L 0,22 mg1 %
Thiamin (B1) L 0,022 mg2 %
Riboflavin (B2) L 0,011 mg0,9 %
Niacin (B3) L 0,1 mg0,7 %
Pantothensäure (B5) L 0,22 mg4 %
Vitamin B6 L 0,22 mg13 %
Folat (B9) L 27,3 µg7 %
Vitamin B12 L 0 µg0 %
Calcium L 33,4 mg3 %
Eisen L 0,9 mg5 %
Magnesium L 21,1 mg5 %
Phosphor L 62,7 mg5 %
Kalium L 103 mg2 %
Zink L 0,71 mg6 %
Kupfer L 0,18 mg20 %
Mangan L 0,52 mg22 %
Selen L 17,5 µg32 %
Iodin L 239 µg159 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 54 %Fat: 18 %72kcal / 100 g
  • Protein 27 %
  • Carbohydrates 54 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodin159 %Selen32 %Mangan22 %Kupfer20 %Vitamin B613 %Folat (B9)7 %Zink6 %Magnesium5 %Phosphor5 %Eisen5 %

Nutritional insights

  • Protein4,3 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 7,9 g)
  • Fiber4,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 6,3 g)
  • Sugars0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 1,5 g)
  • Fat1,3 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,9 g)
  • Saturated fat0,1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,4 g)
  • Sodium200 mgabove the median for Bohnen und Hülsenfrüchte (median 163 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
  • Water66,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L8,5 g
Carotenoids (1)
Beta-Carotin L8,6 µg
Other components (2)
Wasser L66,5 g
Alkohol L0 g

Product details

Brand
ece
Barcode
9004152055704
Quantity
480g
Category
Kichererbsen
Packaging
Can,de:dose-n
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kichererbsen, Wasser, Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KichererbsenSalz

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Pois-chiches Marmara 72 4,3 g 8,6 g 1,3 g
Ceci Marechiaro 72 4,3 g 8,6 g 1,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kichererbsen?

100 g of Kichererbsen has 72 kcal.

How much protein is in Kichererbsen?

Kichererbsen contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 7,9 g).

How many carbs are in Kichererbsen?

Kichererbsen has 8,6 g of total carbohydrates per 100 g, including 4,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kichererbsen?

Kichererbsen contains 1,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Kichererbsen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Iodin (159 % DV), Selen (32 % DV), Mangan (22 % DV), Kupfer (20 % DV) and Vitamin B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kichererbsen?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9004152055704. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.