Calories in Italienische Wurst

Generic food Fleisch

Italienische Wurst contains 317 kcal per 100 g. A typical serving of 1 Scheibe (15 g) provides about 48 kcal.

Roughly 74 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for Würste on FoodFactly (321 kcal per 100 g).

100 g provides 44 % of the Daily Value for Vitamin B12, 37 % of the Daily Value for Selen and 36 % of the Daily Value for Niacin (B3).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

317kcal per 100 g
18,2 gprotein
2,2 gcarbohydrates
26,2 gfat
48kcal in 1 Scheibe (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 317 kcal
Total fat C 26,2 g 34 %
Saturated fat C 9,2 g 46 %
Cholesterol C 80 mg 27 %
Sodium C 766 mg 33 %
Total carbohydrates C 2,2 g 0,8 %
Dietary fiber C 0 g 0 %
Total sugars C 1,5 g
Protein C 18,2 g 36 %
Vitamin A C 22 µg2 %
Vitamin C C 0 mg0 %
Vitamin D C 1 µg5 %
Vitamin E C 0,8 mg5 %
Vitamin K C 0 µg0 %
Thiamin (B1) C 0,31 mg26 %
Riboflavin (B2) C 0,24 mg19 %
Niacin (B3) C 5,7 mg36 %
Vitamin B6 C 0,34 mg20 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 1,1 µg44 %
Cholin C 70,4 mg13 %
Calcium C 12 mg0,9 %
Eisen C 1,3 mg7 %
Magnesium C 19 mg5 %
Phosphor C 145 mg12 %
Kalium C 310 mg7 %
Zink C 2,4 mg22 %
Kupfer C 0,074 mg8 %
Selen C 20,2 µg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 3 %Fat: 74 %317kcal / 100 g
  • Protein 23 %
  • Carbohydrates 3 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1244 %Selen37 %Niacin (B3)36 %Thiamin (B1)26 %Zink22 %Vitamin B620 %Riboflavin (B2)19 %Cholin13 %Phosphor12 %Kupfer8 %

Nutritional insights

  • Protein18,2 gabove the median for Würste (median 17,8 g)
  • Sugars1,5 gin the top quarter of Würste (median 0,76 g)
  • Fat26,2 gbelow the median for Würste (median 27,2 g)
  • Saturated fat9,2 gabove the median for Würste (median 9,1 g)
  • Sodium766 mgbelow the median for Würste (median 856 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water50,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C11,6 g
Mehrfach ungesättigtes Fett C5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,005 g
DHA (Omega-3, 22:6 n-3) C0,003 g
Linolsäure (Omega-6, 18:2) C4,4 g
SFA 4:0 C0,006 g
SFA 6:0 C0 g
SFA 8:0 C0,002 g
SFA 10:0 C0,016 g
SFA 12:0 C0,017 g
SFA 14:0 C0,34 g
SFA 16:0 C5,7 g
SFA 18:0 C2,9 g
MUFA 18:1 C10,8 g
PUFA 18:3 C0,18 g
PUFA 20:4 C0,13 g
MUFA 16:1 C0,58 g
PUFA 18:4 C0 g
MUFA 20:1 C0,3 g
MUFA 22:1 C0,009 g
PUFA 22:5 n-3 (DPA) C0,024 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C22 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C0 µg
Other components (8)
Wasser C50,9 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Eingelegte Wurst 314 18,1 g 2,1 g 26 g
Wurst, NFS 325 18,5 g 1,4 g 27,2 g
Schweinewurst 325 18,5 g 1,4 g 27,2 g
Rindfleisch, sandwichsteak 326 18,3 g 0 g 27,6 g
Mortadella 311 16,4 g 3,1 g 25,4 g
Mortadella, rindfleisch, schweinefleisch 311 16,4 g 3,1 g 25,4 g
Chorizo 341 19,3 g 2,6 g 28,1 g
Wildwurst 312 20,2 g 0 g 25,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italienische Wurst?

100 g of Italienische Wurst has 317 kcal. 1 Scheibe (15 g): about 48 kcal. 1 Cocktail oder Miniatur Link (10 g): about 32 kcal. 1 Kubikzoll (15 g): about 48 kcal.

Is Italienische Wurst high in protein?

Italienische Wurst contains 18,2 g of protein per 100 g (36 % of the 50 g Daily Value), or 2,7 g in 1 Scheibe (15 g). About 23 % of its calories come from protein. Compared with other Würste, that is above the median (median 17,8 g).

How many carbs are in Italienische Wurst?

Italienische Wurst has 2,2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars.

How much fat is in Italienische Wurst?

Italienische Wurst contains 26,2 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).

What vitamins and minerals does Italienische Wurst contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (44 % DV), Selen (37 % DV), Niacin (B3) (36 % DV), Thiamin (B1) (26 % DV) and Zink (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Italienische Wurst?

100 g contains 766 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2706189. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.