Guacamole

Packaged product Suppen und Saucen A-ware Tapas B.V.

Guacamole contains 190 kcal per 100 g. A Serving, 10 g (10 g) provides about 19 kcal.

Roughly 87 % of its calories come from fat, with 9 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 5.484.375 % of the Daily Value for Vitamin D, 19 % of the Daily Value for Pantothensäure (B5) and 18 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Guacamole by A-ware Tapas B.V., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
2 gprotein
4 gcarbohydrates
18 gfat
19kcal in Serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 18 g 23 %
Saturated fat L 3 g 15 %
Cholesterol L 0,22 mg 0,1 %
Sodium L 360 mg 16 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 3,3 g 12 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %
Vitamin A L 0 µg0 %
Vitamin C L 1,4 mg2 %
Vitamin D L 1.096.875 µg5.484.375 %
Vitamin E L 2 mg13 %
Thiamin (B1) L 0,049 mg4 %
Riboflavin (B2) L 0,035 mg3 %
Niacin (B3) L 1,4 mg9 %
Pantothensäure (B5) L 0,96 mg19 %
Vitamin B6 L 0,16 mg9 %
Folat (B9) L 64,3 µg16 %
Vitamin B12 L 0 µg0 %
Calcium L 9,7 mg0,7 %
Eisen L 0,31 mg2 %
Magnesium L 19,5 mg5 %
Phosphor L 36,4 mg3 %
Kalium L 401 mg9 %
Zink L 0,39 mg4 %
Kupfer L 0,16 mg18 %
Mangan L 0,19 mg8 %
Selen L 9,2 µg17 %
Iodin L 17,3 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 9 %Fat: 87 %190kcal / 100 g
  • Protein 4 %
  • Carbohydrates 9 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D5.484.375 %Pantothensäure (B5)19 %Kupfer18 %Selen17 %Folat (B9)16 %Vitamin E13 %Iodin12 %Vitamin B69 %Niacin (B3)9 %Kalium9 %

Nutritional insights

  • Protein2 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber3,3 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars1,5 gin the lowest quarter of Suppen und Saucen (median 4 g)
  • Fat18 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat3 gabove the median for Suppen und Saucen (median 0,5 g)
  • Sodium360 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
  • Water70,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,17 g
Carotenoids (1)
Beta-Carotin L32,7 µg
Other components (2)
Wasser L70,6 g
Alkohol L0 g

Product details

Brand
A-ware Tapas B.V.
Barcode
8713734016903
Quantity
200
Label serving
10 g
Category
lebensmittel
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

88% Avocado, Tomaten, Zwiebeln, Jalapeno-Pfeffer, Salz, Koriander, Konservierungsstoffel (E300), Verdickungsmittel (E415), Knoblauchpulver, Schwarzer Pfeffer, Limettensaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnSalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Guacamole?

100 g of Guacamole has 190 kcal. Serving, 10 g (10 g): about 19 kcal.

How much protein is in Guacamole?

Guacamole contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,2 g in Serving, 10 g (10 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Guacamole?

Guacamole has 4 g of total carbohydrates per 100 g, including 3,3 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Guacamole?

Guacamole contains 18 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Guacamole contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (5.484.375 % DV), Pantothensäure (B5) (19 % DV), Kupfer (18 % DV), Selen (17 % DV) and Folat (B9) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Guacamole?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8713734016903. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.