Gambas

Packaged product Fisch und Meeresfrüchte Aldi

Gambas contains 80 kcal per 100 g. A Serving, 150 g (150 g) provides about 120 kcal.

Roughly 56 % of its calories come from protein, with 41 % from fat and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (86 kcal per 100 g).

100 g provides 5.636.364 % of the Daily Value for Selen, 5.171 % of the Daily Value for Vitamin C and 74 % of the Daily Value for Iodin.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gambas by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
11 gprotein
0,6 gcarbohydrates
3,6 gfat
120kcal in Serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 3,6 g 5 %
Saturated fat L 1,7 g 9 %
Cholesterol L 144 mg 48 %
Sodium L 320 mg 14 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,081 g 0,3 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin A L 39,8 µg4 %
Vitamin C L 4.654 mg5.171 %
Vitamin D L 0,14 µg0,7 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,035 mg3 %
Riboflavin (B2) L 0,028 mg2 %
Niacin (B3) L 2,9 mg18 %
Pantothensäure (B5) L 0,34 mg7 %
Vitamin B6 L 0,15 mg9 %
Folat (B9) L 17,6 µg4 %
Vitamin B12 L 0,91 µg38 %
Calcium L 77,4 mg6 %
Eisen L 2,9 mg16 %
Magnesium L 45,2 mg11 %
Phosphor L 178 mg14 %
Kalium L 259 mg6 %
Zink L 2,5 mg23 %
Kupfer L 0,65 mg73 %
Mangan L 0,16 mg7 %
Selen L 3.100.000 µg5.636.364 %
Iodin L 111 µg74 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 56 %Carbohydrates: 3 %Fat: 41 %80kcal / 100 g
  • Protein 56 %
  • Carbohydrates 3 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selen5.636.364 %Vitamin C5.171 %Iodin74 %Kupfer73 %Vitamin B1238 %Zink23 %Niacin (B3)18 %Eisen16 %Phosphor14 %Vitamin E12 %

Nutritional insights

  • Protein11 gin the lowest quarter of Fisch und Meeresfrüchte (median 17 g)
  • Fiber0,081 gabove the median for Fisch und Meeresfrüchte (median 0 g)
  • Sugars0,5 gabove the median for Fisch und Meeresfrüchte (median 0,1 g)
  • Fat3,6 gin the top quarter of Fisch und Meeresfrüchte (median 0,9 g)
  • Saturated fat1,7 gin the top quarter of Fisch und Meeresfrüchte (median 0,3 g)
  • Sodium320 mgbelow the median for Fisch und Meeresfrüchte (median 480 mg)
  • Protein per 100 kcal13,8 gprotein density, useful for comparing foods with different calorie levels
  • Water72,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L0,002 g
Carotenoids (1)
Beta-Carotin L3.375.063 µg
Other components (2)
Wasser L72,7 g
Alkohol L0 g

Product details

Brand
Aldi
Barcode
27031308
Quantity
300 g
Label serving
150 g
Category
Garnelen
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Queues de crevettes décortiquées ASC 90% [crevettes, eau, sel, stabilisants : (Acide citrique, citrate de sodium, citrate de potassium)], beurre, eau, ail 1,4%, jus de citron, huile de tournesol, sel, persil déshydraté 0,2%, arôme naturel (dont lait), amidon transformé de maïs et /ou de riz, épaississants : (gomme xanthane, gomme guar), glucose, poivre blanc. CONSERVATION: * 24 heures dans le réfrigérateur ** ***

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ButterKnoblauchSonnenblumenölSalzReis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gambas?

100 g of Gambas has 80 kcal. Serving, 150 g (150 g): about 120 kcal.

Is Gambas high in protein?

Gambas contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 16,5 g in Serving, 150 g (150 g). About 56 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 17 g).

How many carbs are in Gambas?

Gambas has 0,6 g of total carbohydrates per 100 g, including 0,081 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gambas?

Gambas contains 3,6 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Gambas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Selen (5.636.364 % DV), Vitamin C (5.171 % DV), Iodin (74 % DV), Kupfer (73 % DV) and Vitamin B12 (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gambas?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27031308. License: ODbL 1.0 (Open Food Facts). Source record dated 16. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.