Froot Loops

Packaged product Frühstückszerealien Kellogg's

Froot Loops contains 374 kcal per 100 g. A Serving, 42 g (42 g) provides about 157 kcal.

Roughly 86 % of its calories come from carbohydrates, with 8 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Frühstückszerealien on FoodFactly (400 kcal per 100 g).

100 g provides 64 % of the Daily Value for Vitamin C, 64 % of the Daily Value for Eisen and 52 % of the Daily Value for Thiamin (B1).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Froot Loops by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
374kcal per 100 g
5,7 gprotein
87,5 gcarbohydrates
3,8 gfat
157kcal in Serving, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 374 kcal
Total fat L 3,8 g 5 %
Saturated fat L 1,9 g 10 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 529 mg 23 %
Total carbohydrates L 87,5 g 32 %
Dietary fiber L 5,7 g 20 %
Total sugars L 31,3 g
Added sugars L 30,7 g 61 %
Protein L 5,7 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 58 mg64 %
Vitamin D L 5,1 µg25 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,62 mg52 %
Riboflavin (B2) L 0,67 mg52 %
Niacin (B3) L 8,2 mg51 %
Vitamin B6 L 0,87 mg51 %
Folat (B9) L 205 µg51 %
Vitamin B12 L 1,2 µg50 %
Cholin L 0 mg0 %
Calcium L 12,5 mg1 %
Eisen L 11,5 mg64 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 155 mg3 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 86 %Fat: 8 %374kcal / 100 g
  • Protein 6 %
  • Carbohydrates 86 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C64 %Eisen64 %Thiamin (B1)52 %Riboflavin (B2)52 %Folat (B9)51 %Niacin (B3)51 %Vitamin B651 %Vitamin B1250 %Vitamin D25 %Kalium3 %

Nutritional insights

  • Protein5,7 gin the lowest quarter of Frühstückszerealien (median 9,3 g)
  • Fiber5,7 gbelow the median for Frühstückszerealien (median 7,1 g)
  • Sugars31,3 gin the top quarter of Frühstückszerealien (median 18,2 g)
  • Fat3,8 gin the lowest quarter of Frühstückszerealien (median 11,2 g)
  • Sodium529 mgin the top quarter of Frühstückszerealien (median 149 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L0 g
Other components (3)
Alkohol L0 g
Koffein L0 mg
Folsäure L123 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 381 kcal374 kcal
Protein 4,8 g5,7 g
Carbohydrates 88,1 g87,5 g
Fat 3,6 g3,8 g
Fiber 4,8 g5,7 g
Sugars 33,3 g31,3 g
Sodium 520 mg529 mg

Product details

Brand
Kellogg's
Barcode
0038000635304
Quantity
42 g
Label serving
42 g
Category
Frühstückszerealien
Packaging
fr:pot-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn flour blend (whole grain yellow corn flour, degerminated yellow corn flour), sugar, wheat flour, whole grain oat flour, modified food starch, contains 2% or less of hydrogenated vegetable oil (coconut, soybean and/or cottonseed), oat fiber, salt, soluble corn fiber, natural flavor, red 40, turmeric extract color, blue 1, yellow 6, annatto extract color, bht for freshness, vitamins and minerals: vitamin c (sodium ascorbate and ascorbic acid), niacinamide, reduced iron, zinc oxide, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), vitamin a palmitate, folic acid, vitamin b12, vitamin d3,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Muesli croustillant Kiwi Kokoji 374 9,2 g 63,9 g 7,2 g
Multigrain Flakes Classic Brüggen 374 12 g 77,7 g 0,9 g
Honey graham 171364 Quaker 374 4,3 g 80 g 4 g
cuppa porridge Quaker 374 15 g 59 g 1,2 g
Granola bio Nature & graines GUSTONEO 374 12 g 48 g 13 g
Super petit-déjeuner shine 374 12 g 53 g 10 g
Choco Corn NATURENS SKAFFERI 374 7,8 g 74,8 g 2,9 g
Oatibix Weetabix 374 12 g 58 g 8,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Froot Loops?

100 g of Froot Loops has 374 kcal. Serving, 42 g (42 g): about 157 kcal.

How much protein is in Froot Loops?

Froot Loops contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,4 g in Serving, 42 g (42 g). About 6 % of its calories come from protein. Compared with other Frühstückszerealien, that is in the lowest quarter (median 9,3 g).

How many carbs are in Froot Loops?

Froot Loops has 87,5 g of total carbohydrates per 100 g, including 5,7 g of fiber and 31,3 g of sugars.

How much fat is in Froot Loops?

Froot Loops contains 3,8 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Froot Loops contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (64 % DV), Eisen (64 % DV), Thiamin (B1) (52 % DV), Riboflavin (B2) (52 % DV) and Folat (B9) (51 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Froot Loops?

100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2721415. License: CC0 1.0 (U.S. public domain). Source record dated 2. Oktober 2024. Imported 6. November 2026.
  • Open Food Facts, record 0038000635304. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.