Donuts Powdered Sugar

Packaged product Süßigkeiten und Desserts Nickles

Donuts Powdered Sugar contains 393 kcal per 100 g. A Serving, 4 donuts, 56 g (56 g) provides about 220 kcal.

Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).

100 g provides 14 % of the Daily Value for Riboflavin (B2), 11 % of the Daily Value for Folat (B9) and 11 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Donuts Powdered Sugar by Nickles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
3,6 gprotein
55,4 gcarbohydrates
19,6 gfat
220kcal in Serving, 4 donuts, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 19,6 g 25 %
Saturated fat L 8,9 g 45 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 402 mg 17 %
Total carbohydrates L 55,4 g 20 %
Dietary fiber L 1,8 g 6 %
Total sugars L 25 g
Added sugars L 47,8 g 96 %
Protein L 3,6 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 1,4 mg9 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 43 µg11 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 1,9 mg11 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 54 %Fat: 43 %393kcal / 100 g
  • Protein 3 %
  • Carbohydrates 54 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)14 %Folat (B9)11 %Eisen11 %Niacin (B3)9 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Vitamin B60 %

Nutritional insights

  • Protein3,6 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
  • Fiber1,8 gabove the median for Süßigkeiten und Desserts (median 1,4 g)
  • Sugars25 gin the lowest quarter of Süßigkeiten und Desserts (median 31,6 g)
  • Fat19,6 gabove the median for Süßigkeiten und Desserts (median 18 g)
  • Saturated fat8,9 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Sodium402 mgin the top quarter of Süßigkeiten und Desserts (median 257 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L5,4 g
Mehrfach ungesättigtes Fett L1,8 g
Sugars and starch (1)
Stärke L0 g
Other components (2)
Koffein L0 mg
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 446 kcal393 kcal
Protein 5,4 g3,6 g
Carbohydrates 53,6 g55,4 g
Fat 25 g19,6 g
Fiber 8,9 g1,8 g
Sugars 25 g25 g
Sodium 402 mg402 mg

Product details

Brand
Nickles
Barcode
0078821302191
Label serving
4 donuts (56 g)
Category
Kuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm and/or soybean oil, water, dextrose, sugar, nonfat milk, soy flour, contains 2% or less of the following: leavening (baking soda, sodium acid pyrophosphate, sodium aluminium phosphate), wheat starch, sodium propionate, potassium sorbate, calcium propionate (preservatives), salt, soy lecithin, egg yolks, sodium stearoyl lactylate, cellulose gum, spice, natural and artificial flavors, beta carotene and titanium dioxide (color), food starch modified, corn oil, corn starch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlPalmölZuckerMilchSalzEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Donuts Powdered Sugar?

100 g of Donuts Powdered Sugar has 393 kcal. Serving, 4 donuts, 56 g (56 g): about 220 kcal.

How much protein is in Donuts Powdered Sugar?

Donuts Powdered Sugar contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in Serving, 4 donuts, 56 g (56 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).

How many carbs are in Donuts Powdered Sugar?

Donuts Powdered Sugar has 55,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 25 g of sugars.

How much fat is in Donuts Powdered Sugar?

Donuts Powdered Sugar contains 19,6 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

What vitamins and minerals does Donuts Powdered Sugar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (14 % DV), Folat (B9) (11 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Donuts Powdered Sugar?

100 g contains 402 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2033294. License: CC0 1.0 (U.S. public domain). Source record dated 19. November 2020. Imported 6. November 2026.
  • Open Food Facts, record 0078821302191. License: ODbL 1.0 (Open Food Facts). Source record dated 15. September 2025. Imported 6. November 2026.

Last updated: . Source description: "DONUTS POWDERED SUGAR". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.