Calories in Dessertsauce

Generic food Süßigkeiten und Desserts

Dessertsauce contains 150 kcal per 100 g. A typical serving of 1 Esslöffel (16 g) provides about 24 kcal.

Roughly 52 % of its calories come from carbohydrates, with 48 % from fat and 0,2 % from protein (estimated with general energy factors).

That is less energy than the typical item in Konfitüren, Sirupe, Toppings on FoodFactly, where the median is 265 kcal per 100 g across 35 foods.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

150kcal per 100 g
0,09 gprotein
19,5 gcarbohydrates
8 gfat
24kcal in 1 Esslöffel (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 150 kcal
Total fat C 8 g 10 %
Saturated fat C 4,4 g 22 %
Cholesterol C 23 mg 8 %
Sodium C 103 mg 4 %
Total carbohydrates C 19,5 g 7 %
Dietary fiber C 0 g 0 %
Total sugars C 17,2 g
Protein C 0,09 g 0,2 %
Vitamin A C 73 µg8 %
Vitamin C C 0 mg0 %
Vitamin D C 0 µg0 %
Vitamin E C 0 mg0 %
Vitamin K C 0,7 µg0,6 %
Thiamin (B1) C 0,001 mg0,1 %
Riboflavin (B2) C 0,004 mg0,3 %
Niacin (B3) C 0,002 mg0 %
Vitamin B6 C 0 mg0 %
Folat (B9) C 0 µg0 %
Vitamin B12 C 0 µg0 %
Cholin C 1,8 mg0,3 %
Calcium C 5 mg0,4 %
Eisen C 0,03 mg0,2 %
Magnesium C 1 mg0,2 %
Phosphor C 2 mg0,2 %
Kalium C 3 mg0,1 %
Zink C 0,02 mg0,2 %
Kupfer C 0,011 mg1 %
Selen C 0,2 µg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 52 %Fat: 48 %150kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 52 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8 %Kupfer1 %Vitamin K0,6 %Calcium0,4 %Selen0,4 %Cholin0,3 %Riboflavin (B2)0,3 %Magnesium0,2 %Zink0,2 %Eisen0,2 %

Nutritional insights

  • Protein0,09 gbelow the median for Konfitüren, Sirupe, Toppings (median 0,37 g)
  • Fiber0 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 0,7 g)
  • Sugars17,2 gin the lowest quarter of Konfitüren, Sirupe, Toppings (median 45,7 g)
  • Fat8 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,2 g)
  • Saturated fat4,4 gin the top quarter of Konfitüren, Sirupe, Toppings (median 0,01 g)
  • Sodium103 mgabove the median for Konfitüren, Sirupe, Toppings (median 56 mg)
  • Protein per 100 kcal0,06 gprotein density, useful for comparing foods with different calorie levels
  • Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C1,6 g
Mehrfach ungesättigtes Fett C0,24 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0,002 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C0,22 g
SFA 4:0 C0,2 g
SFA 6:0 C0,14 g
SFA 8:0 C0,081 g
SFA 10:0 C0,18 g
SFA 12:0 C0,21 g
SFA 14:0 C0,69 g
SFA 16:0 C2 g
SFA 18:0 C0,71 g
MUFA 18:1 C1,4 g
PUFA 18:3 C0,032 g
PUFA 20:4 C0,01 g
MUFA 16:1 C0,096 g
PUFA 18:4 C0,001 g
MUFA 20:1 C0,011 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,004 g
Carotenoids (6)
Beta-Carotin C16 µg
Lycopin C0 µg
Lutein + Zeaxanthin C0 µg
Retinol C71 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C72 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C0 µg
Folat, Lebensmittel C0 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Puddings, schokolade, verzehrfertig 142 2,1 g 23 g 4,6 g
Puppe, schokolade, NFS 142 2,1 g 23 g 4,6 g
Kleinigkeit 169 3,5 g 23,2 g 7,2 g
Puddings, vanille, verzehrfertig 130 1,5 g 22,6 g 3,8 g
Puppe, andere Aromen als Schokolade, NFS 130 1,5 g 22,6 g 3,8 g
Puppe, andere Aromen als Schokolade, verzehrfertig 130 1,5 g 22,6 g 3,8 g
Puddings, tapioca, verzehrfertig 130 2 g 21,7 g 3,9 g
Leichte Eiscreme, schokolade 180 4,3 g 26,2 g 6,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dessertsauce?

100 g of Dessertsauce has 150 kcal. 1 Esslöffel (16 g): about 24 kcal.

How much protein is in Dessertsauce?

Dessertsauce contains 0,09 g of protein per 100 g (0,2 % of the 50 g Daily Value), or 0,014 g in 1 Esslöffel (16 g). About 0,2 % of its calories come from protein. Compared with other Konfitüren, Sirupe, Toppings, that is below the median (median 0,37 g).

How many carbs are in Dessertsauce?

Dessertsauce has 19,5 g of total carbohydrates per 100 g, including 0 g of fiber and 17,2 g of sugars.

How much fat is in Dessertsauce?

Dessertsauce contains 8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Dessertsauce?

100 g contains 103 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2710297. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.