Dairy Milk

Packaged product Süßigkeiten und Desserts Cadbury

Dairy Milk contains 534 kcal per 100 g. A Serving, Per 100 g (100 g) provides about 534 kcal.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).

100 g provides 22 % of the Daily Value for Vitamin B12, 18 % of the Daily Value for Iodin and 16 % of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dairy Milk by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
534kcal per 100 g
7,3 gprotein
57 gcarbohydrates
30 gfat
534kcal in Serving, Per 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 534 kcal
Total fat L 30 g 38 %
Saturated fat L 18 g 90 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 96 mg 4 %
Total carbohydrates L 57 g 21 %
Dietary fiber L 2,1 g 8 %
Total sugars L 56 g
Added sugars L 0 g 0 %
Protein L 7,3 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0,047 mg4 %
Riboflavin (B2) L 0,21 mg16 %
Niacin (B3) L 0,1 mg0,6 %
Pantothensäure (B5) L 0,39 mg8 %
Vitamin B6 L 0,048 mg3 %
Folat (B9) L 5,4 µg1 %
Vitamin B12 L 0,54 µg22 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 0 mg0 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %
Iodin L 26,8 µg18 %
Chlorid L 110 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %534kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1222 %Iodin18 %Riboflavin (B2)16 %Pantothensäure (B5)8 %Chlorid5 %Thiamin (B1)4 %Vitamin B63 %Folat (B9)1 %Niacin (B3)0,6 %Vitamin A0 %

Nutritional insights

  • Protein7,3 gabove the median for Süßigkeiten und Desserts (median 7,1 g)
  • Fiber2,1 gbelow the median for Süßigkeiten und Desserts (median 2,3 g)
  • Sugars56 gin the top quarter of Süßigkeiten und Desserts (median 51 g)
  • Fat30 gbelow the median for Süßigkeiten und Desserts (median 32 g)
  • Saturated fat18 gbelow the median for Süßigkeiten und Desserts (median 18,6 g)
  • Sodium96 mgabove the median for Süßigkeiten und Desserts (median 92,1 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water99,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L0 g
Individual fatty acids (4)
EPA (Omega-3, 20:5 n-3) L0 g
DHA (Omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,031 g
Linolsäure (Omega-6, 18:2) L0,84 g
Carotenoids (1)
Beta-Carotin L7,7 µg
Other components (3)
Wasser L99,6 g
Alkohol L0 g
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 534 kcaln/a
Protein 7,3 g7,3 g
Carbohydrates 57 gn/a
Fat 30 g30 g
Fiber 2,1 g2,1 g
Sugars 56 g56 g
Sodium 96 mgn/a

Product details

Brand
Cadbury
Barcode
7622210497369
Quantity
95 g
Label serving
Per 100 g
Category
milchschokoladeriegel
Packaging
en:mixed-plastic-wrapper
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerKakaobutterPalmöl

Similar products

FoodCaloriesProteinCarbsFat
Dairy milk Cadbury 534 7,3 g 57 g 30 g
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Milk chocolate with pieces of biscuit and caramel Tony's Chocolonely 535 7,3 g 54 g 31 g
Belgian Hot Chocolate Stirrers With Coffee Flavour Specially Selected 535 6,9 g 51 g 33 g
Chocolat au lait extra fin Cémoi 535 8,1 g 55 g 31 g
Piparisuklaa Kultasuklaa 535 7,2 g 52,9 g 32 g
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Milk chocolate bar Great Value 535 7 g 58,1 g 30,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy Milk?

100 g of Dairy Milk has 534 kcal. Serving, Per 100 g (100 g): about 534 kcal.

How much protein is in Dairy Milk?

Dairy Milk contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 7,3 g in Serving, Per 100 g (100 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,1 g).

How many carbs are in Dairy Milk?

Dairy Milk has 57 g of total carbohydrates per 100 g, including 2,1 g of fiber and 56 g of sugars.

How much fat is in Dairy Milk?

Dairy Milk contains 30 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Dairy Milk contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (22 % DV), Iodin (18 % DV) and Riboflavin (B2) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dairy Milk?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210497369. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 770198. License: CC0 1.0 (U.S. public domain). Source record dated 29. März 2018. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.