Dahl de lentilles riz Basmati

Packaged product Suppen und Saucen Comme j'Aime

Dahl de lentilles riz Basmati contains 155 kcal per 100 g. A Serving, 300 g (300 g) provides about 465 kcal.

Roughly 57 % of its calories come from carbohydrates, with 29 % from fat and 14 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 66 kcal per 100 g across 59 products.

100 g provides 18 % of the Daily Value for Kupfer and 15 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dahl de lentilles riz Basmati by Comme j'Aime, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
155kcal per 100 g
5,5 gprotein
23,2 gcarbohydrates
5,3 gfat
465kcal in Serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 155 kcal
Total fat L 5,3 g 7 %
Saturated fat L 3 g 15 %
Cholesterol L 0 mg 0 %
Sodium L 220 mg 10 %
Total carbohydrates L 23,2 g 8 %
Dietary fiber L 3,7 g 13 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 5,5 g 11 %
Vitamin A L 0 µg0 %
Vitamin C L 1,6 mg2 %
Vitamin D L 0,001 µg0 %
Vitamin E L 0,4 mg3 %
Thiamin (B1) L 0,011 mg0,9 %
Riboflavin (B2) L 0,005 mg0,4 %
Niacin (B3) L 0,2 mg1 %
Pantothensäure (B5) L 0,061 mg1 %
Vitamin B6 L 0,077 mg5 %
Folat (B9) L 7,7 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 11,6 mg0,9 %
Eisen L 1,5 mg9 %
Magnesium L 21,7 mg5 %
Phosphor L 69,9 mg6 %
Kalium L 191 mg4 %
Zink L 0,66 mg6 %
Kupfer L 0,16 mg18 %
Mangan L 0,34 mg15 %
Selen L 1,3 µg2 %
Iodin L 2,2 µg1 %
Chlorid L 10,3 mg0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 57 %Fat: 29 %155kcal / 100 g
  • Protein 14 %
  • Carbohydrates 57 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer18 %Mangan15 %Eisen9 %Zink6 %Phosphor6 %Magnesium5 %Vitamin B65 %Kalium4 %Vitamin E3 %Selen2 %

Nutritional insights

  • Protein5,5 gin the top quarter of Suppen und Saucen (median 3,3 g)
  • Fiber3,7 gin the top quarter of Suppen und Saucen (median 1,8 g)
  • Fat5,3 gin the top quarter of Suppen und Saucen (median 2,3 g)
  • Saturated fat3 gin the top quarter of Suppen und Saucen (median 0,6 g)
  • Sodium220 mgbelow the median for Suppen und Saucen (median 252 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water46,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L5,8 g
Carotenoids (1)
Beta-Carotin L42 µg
Other components (2)
Wasser L46,3 g
Alkohol L0 g

Product details

Brand
Comme j'Aime
Barcode
3760336201607
Quantity
300 g
Label serving
300 g
Category
Wiedererwärmbare Gemüsesuppen
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz basmati (38,6%) (eau, riz basmati), lait de coco (20,6%) (extrait de noix de coco, eau), lentille corail (13,2%), eau, oignon, concassé de tomates (6,4%) (tomate pelée concassée (origine France), acidifiant: acide citrique), concentré de tomate, huile d'olive vierge extra, coriandre, ail, sel, gingembre, cumin, curry, curcuma. Présence éventuelle de céleri, gluten, lait, moutarde, arachide, sésame et fruits à coque. Origine Ingrédient primaire : « Produit élaboré en France à partir de riz basmati origine Inde, Pakistan, de lait de coco origine Thaïlande, Vietnam, et de lentilles corail origine France, Canada, Turquie. » Conseil d Au four à n Sans décongé Percez le film avec le film 5 A ajuster en micro-onde Laissez repo déguster. N

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisZwiebelnTomatenOlivenölKnoblauchSalzMilchErdnuss

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dahl de lentilles riz Basmati?

100 g of Dahl de lentilles riz Basmati has 155 kcal. Serving, 300 g (300 g): about 465 kcal.

How much protein is in Dahl de lentilles riz Basmati?

Dahl de lentilles riz Basmati contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 16,5 g in Serving, 300 g (300 g). About 14 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 3,3 g).

How many carbs are in Dahl de lentilles riz Basmati?

Dahl de lentilles riz Basmati has 23,2 g of total carbohydrates per 100 g, including 3,7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dahl de lentilles riz Basmati?

Dahl de lentilles riz Basmati contains 5,3 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Dahl de lentilles riz Basmati contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (18 % DV) and Mangan (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dahl de lentilles riz Basmati?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760336201607. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.