Cottage Cheese
Packaged product Milch und Eier Daisy
Cottage Cheese contains 80 kcal per 100 g. A Serving, 1 portion, 113 g (113 g) provides about 90 kcal.
Roughly 57 % of its calories come from protein, with 25 % from fat and 18 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 92 kcal per 100 g across 104 products.
100 g provides 171 % of the Daily Value for Iodin, 16 % of the Daily Value for Vitamin B12 and 12 % of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 310 mg | 13 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0,89 g | 2 % |
| Protein L | 11,5 g | 23 % |
| Vitamin A L | 32 µg | 4 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0,078 µg | 0,4 % |
| Vitamin E L | 0,073 mg | 0,5 % |
| Thiamin (B1) L | 0,036 mg | 3 % |
| Riboflavin (B2) L | 0,16 mg | 12 % |
| Niacin (B3) L | 0,088 mg | 0,5 % |
| Pantothensäure (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,037 mg | 2 % |
| Folat (B9) L | 6,5 µg | 2 % |
| Vitamin B12 L | 0,39 µg | 16 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 88 mg | 7 % |
| Eisen L | 0 mg | 0 % |
| Magnesium L | 10,1 mg | 2 % |
| Phosphor L | 115 mg | 9 % |
| Kalium L | 115 mg | 2 % |
| Zink L | 0,36 mg | 3 % |
| Kupfer L | 0,029 mg | 3 % |
| Mangan L | 0,02 mg | 0,9 % |
| Selen L | 1,5 µg | 3 % |
| Iodin L | 256 µg | 171 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 18 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,5 gbelow the median for Milch und Eier (median 11,8 g)
- Sugars3,5 gin the top quarter of Milch und Eier (median 2,7 g)
- Fat2,2 gbelow the median for Milch und Eier (median 4 g)
- Saturated fat1,3 gin the lowest quarter of Milch und Eier (median 2,5 g)
- Sodium310 mgabove the median for Milch und Eier (median 300 mg)
- Protein per 100 kcal14,4 gprotein density, useful for comparing foods with different calorie levels
- Water76,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 15,2 µg |
|---|
Other components (2)
| Wasser L | 76,4 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 79,6 kcal | 80 kcal |
| Protein | 11,5 g | 11,5 g |
| Carbohydrates | 4,4 g | 3,5 g |
| Fat | 2,2 g | 2,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 3,5 g | 3,5 g |
| Sodium | 292 mg | 310 mg |
Product details
- Brand
- Daisy
- Barcode
- 0073420503208
- Label serving
- 1 portion (113 g)
- Category
- Einfache Hüttenkäse
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High protein cottage cheese Coop Qualité & Prix | 80 | 15 g | 3,5 g | 0,7 g |
| Fromage Cottage 1% M.G. Liberté | 80 | 11,2 g | 6,4 g | 0,8 g |
| Cottage Cheese Philadelphia | 80 | 11 g | 3 g | 2,5 g |
| Low Fat Cottage Cheese Lucerne | 80 | 10,6 g | 6,2 g | 1,3 g |
| All I Want Cottage Cheese Natur mit einem Hauch von Alpensalz 175g All I Want | 81 | 10,6 g | 1,9 g | 3,4 g |
| KESO maustamaton raejuusto Arla | 79 | 13 g | 3,1 g | 1,5 g |
| 2% Low-Fat Classic Cottage Cheese Good Culture | 82 | 12,7 g | 3,6 g | 1,8 g |
| Reduced fat cottage cheese Marks & Spencer | 82 | 12,2 g | 5 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cottage Cheese?
100 g of Cottage Cheese has 80 kcal. Serving, 1 portion, 113 g (113 g): about 90 kcal.
Is Cottage Cheese high in protein?
Cottage Cheese contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value), or 13 g in Serving, 1 portion, 113 g (113 g). About 57 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 11,8 g).
How many carbs are in Cottage Cheese?
Cottage Cheese has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 3,5 g of sugars.
How much fat is in Cottage Cheese?
Cottage Cheese contains 2,2 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Cottage Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are Iodin (171 % DV), Vitamin B12 (16 % DV) and Riboflavin (B2) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cottage Cheese?
100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 31. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2634188. License: CC0 1.0 (U.S. public domain). Source record dated 1. September 2023. Imported 6. November 2026.
- Open Food Facts, record 0073420503208. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.