Classique 3 graines

Packaged product Brot und Backwaren Dr Karg's

Classique 3 graines contains 450 kcal per 100 g. A Serving, 25 g (25 g) provides about 113 kcal.

Roughly 45 % of its calories come from carbohydrates, with 42 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.

100 g provides 90 % of the Daily Value for Mangan, 64 % of the Daily Value for Kupfer and 57 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Classique 3 graines by Dr Karg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
14 gprotein
48 gcarbohydrates
20 gfat
113kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 20 g 26 %
Saturated fat L 2,9 g 15 %
Cholesterol L 0,004 mg 0 %
Sodium L 720 mg 31 %
Total carbohydrates L 48 g 17 %
Dietary fiber L 11 g 39 %
Total sugars L 2,3 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %
Vitamin A L 0,13 µg0 %
Vitamin C L 0,34 mg0,4 %
Vitamin D L 0,085 µg0,4 %
Vitamin E L 5,5 mg36 %
Thiamin (B1) L 0,68 mg57 %
Riboflavin (B2) L 0,075 mg6 %
Niacin (B3) L 1,4 mg9 %
Pantothensäure (B5) L 0,58 mg12 %
Vitamin B6 L 0,32 mg19 %
Folat (B9) L 67,1 µg17 %
Vitamin B12 L 0,004 µg0,2 %
Calcium L 134 mg10 %
Eisen L 4,1 mg23 %
Magnesium L 145 mg35 %
Phosphor L 313 mg25 %
Kalium L 356 mg8 %
Zink L 2,8 mg25 %
Kupfer L 0,57 mg64 %
Mangan L 2,1 mg90 %
Selen L 11,9 µg22 %
Iodin L 53,8 µg36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 45 %Fat: 42 %450kcal / 100 g
  • Protein 13 %
  • Carbohydrates 45 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan90 %Kupfer64 %Thiamin (B1)57 %Vitamin E36 %Iodin36 %Magnesium35 %Phosphor25 %Zink25 %Eisen23 %Selen22 %

Nutritional insights

  • Protein14 gin the top quarter of Brot und Backwaren (median 8,9 g)
  • Fiber11 gin the top quarter of Brot und Backwaren (median 3,3 g)
  • Sugars2,3 gbelow the median for Brot und Backwaren (median 3,1 g)
  • Fat20 gin the top quarter of Brot und Backwaren (median 3,6 g)
  • Saturated fat2,9 gin the top quarter of Brot und Backwaren (median 0,4 g)
  • Sodium720 mgin the top quarter of Brot und Backwaren (median 467 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
  • Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L39,5 g
Carotenoids (1)
Beta-Carotin L12,8 µg
Other components (2)
Wasser L9,2 g
Alkohol L0 g

Product details

Brand
Dr Karg's
Barcode
4033634076000
Quantity
200 g
Label serving
25 g
Category
Brote
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole wheat flour (61%), sunflower seeds (10%), sesame seeds (9%), flaxseed (7%), extra virgin olive oil (3%), oatmeal, sea salt, yeast, barley malt extract,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlOlivenölHaferSalzHefe

Similar products

FoodCaloriesProteinCarbsFat
Pain croustillant Classic crusty 450 14 g 48 g 20 g
Sesam Leinsaat Protein-Snack Dr. Karg‘s 450 32 g 30 g 20 g
Flatbread (Italian Herb) Toll House 450 10 g 70 g 12,5 g
Taillés aux greubons Migros 450 16 g 37 g 26 g
Cheese & Garlic Crouton Bella Strada 450 7,1 g 57,1 g 21,4 g
Bread sticks Damasco Bakkerij 450 0,1 g 70,9 g 13,6 g
Glenmark, Steakhouse Croutons Seasoned Italian Best Chicago Meat Company Llc 450 7,1 g 57,1 g 21,4 g
Glenmark, Steakhouse Croutons, Cheese & Carlic Best Chicago Meat Company Llc 450 7,1 g 57,1 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classique 3 graines?

100 g of Classique 3 graines has 450 kcal. Serving, 25 g (25 g): about 113 kcal.

Is Classique 3 graines high in protein?

Classique 3 graines contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 3,5 g in Serving, 25 g (25 g). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8,9 g).

How many carbs are in Classique 3 graines?

Classique 3 graines has 48 g of total carbohydrates per 100 g, including 11 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classique 3 graines?

Classique 3 graines contains 20 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Classique 3 graines contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (90 % DV), Kupfer (64 % DV), Thiamin (B1) (57 % DV), Vitamin E (36 % DV) and Iodin (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Classique 3 graines?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4033634076000. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.