Classic Peanut Butter Spread
Packaged product Milch und Eier Justin's
Classic Peanut Butter Spread contains 656 kcal per 100 g. A Serving, 1 serving, 32 g (32 g) provides about 210 kcal.
Roughly 76 % of its calories come from fat, with 13 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (600 kcal per 100 g).
100 g provides 63 % of the Daily Value for Niacin (B3), 58 % of the Daily Value for Mangan and 53 % of the Daily Value for Selen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 656 kcal | |
| Total fat L | 56,2 g | 72 % |
| Saturated fat L | 10,9 g | 55 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 78 mg | 3 % |
| Total carbohydrates L | 18,8 g | 7 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 6,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21,9 g | 44 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,24 mg | 0,3 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 3,4 mg | 23 % |
| Thiamin (B1) L | 0,41 mg | 34 % |
| Riboflavin (B2) L | 0,023 mg | 2 % |
| Niacin (B3) L | 10,1 mg | 63 % |
| Pantothensäure (B5) L | 1,7 mg | 34 % |
| Vitamin B6 L | 0,38 mg | 22 % |
| Folat (B9) L | 85,3 µg | 21 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,3 mg | 7 % |
| Magnesium L | 181 mg | 43 % |
| Phosphor L | 382 mg | 31 % |
| Kalium L | 281 mg | 6 % |
| Zink L | 2,9 mg | 26 % |
| Kupfer L | 0,44 mg | 49 % |
| Mangan L | 1,3 mg | 58 % |
| Selen L | 29,1 µg | 53 % |
| Iodin L | 9,9 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 11 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,9 gbelow the median for Milch und Eier (median 24 g)
- Fiber3,1 gin the lowest quarter of Milch und Eier (median 7,1 g)
- Sugars6,3 gbelow the median for Milch und Eier (median 6,5 g)
- Fat56,2 gin the top quarter of Milch und Eier (median 49,6 g)
- Saturated fat10,9 gin the top quarter of Milch und Eier (median 7,8 g)
- Sodium78 mgbelow the median for Milch und Eier (median 200 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 2,4 µg |
|---|
Other components (2)
| Wasser L | 2,1 g |
|---|---|
| Alkohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 656 kcal | 656 kcal |
| Protein | 21,9 g | 21,9 g |
| Carbohydrates | 18,8 g | 18,8 g |
| Fat | 56,3 g | 56,2 g |
| Fiber | 3,1 g | 3,1 g |
| Sugars | 6,3 g | 6,3 g |
| Sodium | 78,1 mg | 78 mg |
Product details
- Brand
- Justin's
- Barcode
- 0840379101393
- Quantity
- 28 oz
- Label serving
- 1 serving (32 g)
- Category
- Nussbutter
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein creamy peanut butter Skippy | 656 | 10 g | 6 g | 16 g |
| Beurre cacahuete Marbel | 657 | 29,3 g | 9,6 g | 55 g |
| Pinda Kaas JUMBO | 655 | 23 g | 12 g | 56 g |
| Gemengde Notenpasta Vers De notenshop | 654 | 19 g | 13,6 g | 57,9 g |
| Peanut Butter 100% i siciliani | 653 | 30 g | 9 g | 50 g |
| Organic smooth cashew butter Meridian | 659 | 20,6 g | 18,9 g | 55,5 g |
| Purée d'Amandes Blanches Grillées Bio 325g Kazidomi | 659 | 21,7 g | 14 g | 55,8 g |
| Pindakaas JUMBO | 659 | 23 g | 11,5 g | 56,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Peanut Butter Spread?
100 g of Classic Peanut Butter Spread has 656 kcal. Serving, 1 serving, 32 g (32 g): about 210 kcal.
Is Classic Peanut Butter Spread high in protein?
Classic Peanut Butter Spread contains 21,9 g of protein per 100 g (44 % of the 50 g Daily Value), or 7 g in Serving, 1 serving, 32 g (32 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 24 g).
How many carbs are in Classic Peanut Butter Spread?
Classic Peanut Butter Spread has 18,8 g of total carbohydrates per 100 g, including 3,1 g of fiber and 6,3 g of sugars.
How much fat is in Classic Peanut Butter Spread?
Classic Peanut Butter Spread contains 56,2 g of fat per 100 g, of which 10,9 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Classic Peanut Butter Spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (63 % DV), Mangan (58 % DV), Selen (53 % DV), Kupfer (49 % DV) and Magnesium (43 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Classic Peanut Butter Spread?
100 g contains 78 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2652729. License: CC0 1.0 (U.S. public domain). Source record dated 30. August 2023. Imported 6. November 2026.
- Open Food Facts, record 0840379101393. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.