Chocolate candies, peanut

Packaged product Süßigkeiten und Desserts m&m's

Chocolate candies, peanut contains 507 kcal per 100 g. A Serving, 1.74 ONZ, 49.3 g (49,3 g) provides about 250 kcal.

Roughly 47 % of its calories come from carbohydrates, with 46 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (519 kcal per 100 g).

100 g provides 24 % of the Daily Value for Kupfer, 20 % of the Daily Value for Niacin (B3) and 19 % of the Daily Value for Selen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate candies, peanut by m&m's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
507kcal per 100 g
10,1 gprotein
60,8 gcarbohydrates
26,4 gfat
250kcal in Serving, 1.74 ONZ, 49.3 g (49,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 507 kcal
Total fat L 26,4 g 34 %
Saturated fat L 10,1 g 51 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 51 mg 2 %
Total carbohydrates L 60,8 g 22 %
Dietary fiber L 4,1 g 15 %
Total sugars L 50,7 g
Added sugars L 50,1 g 100 %
Protein L 10,1 g 20 %
Vitamin A L 37 µg4 %
Vitamin C L 2,4 mg3 %
Vitamin D L 0,8 µg4 %
Vitamin E L 0,53 mg4 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,14 mg11 %
Niacin (B3) L 3,2 mg20 %
Pantothensäure (B5) L 0,88 mg18 %
Vitamin B6 L 0,083 mg5 %
Folat (B9) L 20,7 µg5 %
Vitamin B12 L 0,29 µg12 %
Calcium L 81 mg6 %
Eisen L 0,73 mg4 %
Magnesium L 54,8 mg13 %
Phosphor L 174 mg14 %
Kalium L 360 mg8 %
Zink L 0,97 mg9 %
Kupfer L 0,21 mg24 %
Mangan L 0,39 mg17 %
Selen L 10,3 µg19 %
Iodin L 19,3 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 47 %Fat: 46 %507kcal / 100 g
  • Protein 8 %
  • Carbohydrates 47 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer24 %Niacin (B3)20 %Selen19 %Pantothensäure (B5)18 %Mangan17 %Phosphor14 %Magnesium13 %Iodin13 %Vitamin B1212 %Riboflavin (B2)11 %

Nutritional insights

  • Protein10,1 gin the top quarter of Süßigkeiten und Desserts (median 5,9 g)
  • Fiber4,1 gabove the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars50,7 gabove the median for Süßigkeiten und Desserts (median 47,5 g)
  • Fat26,4 gbelow the median for Süßigkeiten und Desserts (median 31 g)
  • Saturated fat10,1 gin the lowest quarter of Süßigkeiten und Desserts (median 17,6 g)
  • Sodium51 mgbelow the median for Süßigkeiten und Desserts (median 76 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water1,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L7,1 g
Carotenoids (1)
Beta-Carotin L17,9 µg
Other components (2)
Wasser L1,3 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 507 kcal507 kcal
Protein 10,1 g10,1 g
Carbohydrates 60,9 g60,8 g
Fat 26,4 g26,4 g
Fiber 4,1 g4,1 g
Sugars 50,7 g50,7 g
Sodium 51 mg51 mg

Product details

Brand
m&m's
Barcode
0040000012320
Label serving
1.74 ONZ (49.3 g)
Category
Schokoladenbonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, chocolate, cocoa butter, skim milk, lactose, milkfat, peanuts, soy lecithin, salt, artificial flavors), sugar, peanuts, cornstarch, less than 1% - corn syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, blue 2), gum acacia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerErdnussKakaobutterMilchSalz

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Peanut M&M M y m 507 10,1 g 58,8 g 26,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate candies, peanut?

100 g of Chocolate candies, peanut has 507 kcal. Serving, 1.74 ONZ, 49.3 g (49,3 g): about 250 kcal.

Is Chocolate candies, peanut high in protein?

Chocolate candies, peanut contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 5 g in Serving, 1.74 ONZ, 49.3 g (49,3 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,9 g).

How many carbs are in Chocolate candies, peanut?

Chocolate candies, peanut has 60,8 g of total carbohydrates per 100 g, including 4,1 g of fiber and 50,7 g of sugars.

How much fat is in Chocolate candies, peanut?

Chocolate candies, peanut contains 26,4 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).

What vitamins and minerals does Chocolate candies, peanut contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (24 % DV), Niacin (B3) (20 % DV), Selen (19 % DV), Pantothensäure (B5) (18 % DV) and Mangan (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate candies, peanut?

100 g contains 51 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2575166. License: CC0 1.0 (U.S. public domain). Source record dated 4. Mai 2023. Imported 6. November 2026.
  • Open Food Facts, record 0040000012320. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.