Calories in Kuchen oder Cupcake, weiß mit weißer Vereisung, aus Mischung

Generic food Süßigkeiten und Desserts

Kuchen oder Cupcake, weiß mit weißer Vereisung, aus Mischung contains 353 kcal per 100 g. A typical serving of 1 Tasse (100 g) provides about 353 kcal.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Kuchen und Kuchen on FoodFactly, where the median is 311 kcal per 100 g across 87 foods.

100 g provides 18 % of the Daily Value for Riboflavin (B2), 14 % of the Daily Value for Vitamin E and 10 % of the Daily Value for Phosphor.

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

353kcal per 100 g
2,6 gprotein
53,8 gcarbohydrates
14,2 gfat
353kcal in 1 Tasse (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 353 kcal
Total fat C 14,2 g 18 %
Saturated fat C 2,8 g 14 %
Cholesterol C 47 mg 16 %
Sodium C 325 mg 14 %
Total carbohydrates C 53,8 g 20 %
Dietary fiber C 0,4 g 1 %
Total sugars C 39,3 g
Protein C 2,6 g 5 %
Vitamin A C 21 µg2 %
Vitamin C C 0 mg0 %
Vitamin D C 0,3 µg2 %
Vitamin E C 2,1 mg14 %
Vitamin K C 11,6 µg10 %
Thiamin (B1) C 0,071 mg6 %
Riboflavin (B2) C 0,23 mg18 %
Niacin (B3) C 0,76 mg5 %
Vitamin B6 C 0,029 mg2 %
Folat (B9) C 34 µg9 %
Vitamin B12 C 0,13 µg5 %
Cholin C 33,2 mg6 %
Calcium C 76 mg6 %
Eisen C 0,94 mg5 %
Magnesium C 5 mg1 %
Phosphor C 129 mg10 %
Kalium C 44 mg0,9 %
Zink C 0,26 mg2 %
Kupfer C 0,025 mg3 %
Selen C 4,6 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 61 %Fat: 36 %353kcal / 100 g
  • Protein 3 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)18 %Vitamin E14 %Phosphor10 %Vitamin K10 %Folat (B9)9 %Selen8 %Cholin6 %Thiamin (B1)6 %Calcium6 %Vitamin B125 %

Nutritional insights

  • Protein2,6 gbelow the median for Kuchen und Kuchen (median 3 g)
  • Fiber0,4 gin the lowest quarter of Kuchen und Kuchen (median 1,2 g)
  • Sugars39,3 gin the top quarter of Kuchen und Kuchen (median 25,9 g)
  • Fat14,2 gbelow the median for Kuchen und Kuchen (median 14,8 g)
  • Saturated fat2,8 gin the lowest quarter of Kuchen und Kuchen (median 4,1 g)
  • Sodium325 mgin the top quarter of Kuchen und Kuchen (median 269 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels
  • Water27,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett C4,9 g
Mehrfach ungesättigtes Fett C5,5 g
Individual fatty acids (19)
EPA (Omega-3, 20:5 n-3) C0 g
DHA (Omega-3, 22:6 n-3) C0 g
Linolsäure (Omega-6, 18:2) C4,9 g
SFA 4:0 C0 g
SFA 6:0 C0 g
SFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0 g
SFA 14:0 C0,022 g
SFA 16:0 C2,2 g
SFA 18:0 C0,58 g
MUFA 18:1 C4,7 g
PUFA 18:3 C0,6 g
PUFA 20:4 C0 g
MUFA 16:1 C0,12 g
PUFA 18:4 C0 g
MUFA 20:1 C0,037 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0 g
Carotenoids (6)
Beta-Carotin C0 µg
Lycopin C0 µg
Lutein + Zeaxanthin C58 µg
Retinol C21 µg
Carotin, alpha C0 µg
Cryptoxanthin, beta C1 µg
Other components (8)
Wasser C27,8 g
Alkohol C0 g
Koffein C0 mg
Theobromin C0 mg
Folsäure C13 µg
Folat, Lebensmittel C12 µg
Vitamin E, zugesetzt C0 mg
Vitamin B-12, zugesetzt C0 µg

Other forms of Kuchen oder Cupcake

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Rollen, süß, mit Früchten, gefroren 379 5,2 g 53,6 g 16,4 g
Snackkuchen, weiß 374 3,5 g 64 g 11,5 g
Kuchen, pfund 353 5 g 53,6 g 14 g
Snackkuchen, schokolade 399 3,6 g 60,3 g 15,9 g
Kaffeekuchen, krümel oder Schnellbrot, mit Früchten 322 4,2 g 50,2 g 11,8 g
Cookie, schokoladenchip-Sandwich 425 2,9 g 63,5 g 17,6 g
Cookie, brownie, NS hinsichtlich der Vereisung 405 4,8 g 63,9 g 16,3 g
Cookie, brownie, ohne Vereisung 405 4,8 g 63,9 g 16,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kuchen oder Cupcake?

100 g of Kuchen oder Cupcake has 353 kcal. 1 Tasse (100 g): about 353 kcal. 1 Kubikzoll (6,8 g): about 24 kcal. 1 Miniatur/Bissgröße (25 g): about 88 kcal.

How much protein is in Kuchen oder Cupcake?

Kuchen oder Cupcake contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in 1 Tasse (100 g). About 3 % of its calories come from protein. Compared with other Kuchen und Kuchen, that is below the median (median 3 g).

How many carbs are in Kuchen oder Cupcake?

Kuchen oder Cupcake has 53,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 39,3 g of sugars.

How much fat is in Kuchen oder Cupcake?

Kuchen oder Cupcake contains 14,2 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Kuchen oder Cupcake contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (18 % DV), Vitamin E (14 % DV) and Phosphor (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kuchen oder Cupcake?

100 g contains 325 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2707892. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.