biscuits
Packaged product Süßigkeiten und Desserts Eurospin
Biscuits contains 461 kcal per 100 g. A Serving, 34 g (34 g) provides about 157 kcal.
Roughly 65 % of its calories come from carbohydrates, with 30 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (487 kcal per 100 g).
100 g provides 10.500.000 % of the Daily Value for Vitamin D, 66 % of the Daily Value for Mangan and 54 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 1,6 g | 8 % |
| Cholesterol L | 21,9 mg | 7 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 72 g | 26 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 24 g | |
| Added sugars L | 23,1 g | 46 % |
| Protein L | 5,2 g | 10 % |
| Vitamin A L | 10 µg | 1 % |
| Vitamin C L | 0,18 mg | 0,2 % |
| Vitamin D L | 2.100.000 µg | 10.500.000 % |
| Vitamin E L | 8,2 mg | 54 % |
| Thiamin (B1) L | 0,18 mg | 15 % |
| Riboflavin (B2) L | 0,033 mg | 3 % |
| Niacin (B3) L | 0,038 mg | 0,2 % |
| Pantothensäure (B5) L | 0,42 mg | 8 % |
| Vitamin B6 L | 0,084 mg | 5 % |
| Folat (B9) L | 19,5 µg | 5 % |
| Vitamin B12 L | 0,082 µg | 3 % |
| Calcium L | 24,1 mg | 2 % |
| Eisen L | 1,6 mg | 9 % |
| Magnesium L | 51,1 mg | 12 % |
| Phosphor L | 163 mg | 13 % |
| Kalium L | 203 mg | 4 % |
| Zink L | 1,4 mg | 12 % |
| Kupfer L | 0,2 mg | 22 % |
| Mangan L | 1,5 mg | 66 % |
| Selen L | 9,4 µg | 17 % |
| Iodin L | 16 µg | 11 % |
| Chlorid L | 252 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 65 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,2 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
- Fiber2 gbelow the median for Süßigkeiten und Desserts (median 2,8 g)
- Sugars24 gbelow the median for Süßigkeiten und Desserts (median 25 g)
- Fat15 gin the lowest quarter of Süßigkeiten und Desserts (median 22,2 g)
- Saturated fat1,6 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
- Sodium240 mgabove the median for Süßigkeiten und Desserts (median 216 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water13,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 8,1 g |
Sugars and starch (1)
| Stärke L | 40,7 g |
|---|
Individual fatty acids (4)
| EPA (Omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (Omega-3, 22:6 n-3) L | 0,013 g |
| ALA (omega-3, 18:3 n-3) L | 0,051 g |
| Linolsäure (Omega-6, 18:2) L | 8,1 g |
Carotenoids (1)
| Beta-Carotin L | 3,8 µg |
|---|
Other components (2)
| Wasser L | 13,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Eurospin
- Barcode
- 8017596066381
- Label serving
- 34 g
- Category
- Shortbread-Cookies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Frollini all'Uovo D IT FROLLINI ALL'UOVO. Prodotto dolciario da forno. Ingredienti: Farina di FRUMENTO, zucchero, olio di semi di girasole alto oleico, UOVA fresche pastorizzate da allevamento a terra 6%, agenti lievitanti: carbonati di sodio, carbonati di ammonio, tartrati di potassio; LATTE fresco intero pastorizzato 0,6%, sale, miele, aromi, proteine del LATTE. Può contenere tracce di FRUTTA A GUSCIO, SENAPE e SOIA. Conservare in un luogo fresco e asciutto. Da consumarsi preferibilmente entro il: vedi lato della confezione. SI JAJČNI PIŠKOTI FROLLINI. Fini pekovski izdelek. Sestavine: PŠENIČNA moka, sladkor, sončnično olje z visoko vsebnostjo oleinske kisline, sveža pasterizirana JAJCA iz hlevske reje 6%, sredstva za vzhajanje: natrijevi karbonati, amonijevi opolnomastno MLEKO 0,6%, sol, med, arome, MLEČNE beljakovine. Lahko vsebuje sledi palminega olja. Slika je simbolna. karbonati, kalijevi tartrati; sveže pasterizirano OREŠKOV, GORČICE in SOJE. Brez p HD KEKSI FROLLINI S JAJIMA. Fini pekarski proizvod. Sastojci: PŠENIČNO brasno, secer, suncokretovo ulje s visokim kalijevi oleinske vari za tartrati: kiseline, svježa pasterizirana JA rahljenje: natrijevi karbon svjeze pasterizirang JAJA 6% iz podnog
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerSonnenblumenölEiMilchSalzHonig
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in biscuits?
100 g of biscuits has 461 kcal. Serving, 34 g (34 g): about 157 kcal.
How much protein is in biscuits?
Biscuits contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,8 g in Serving, 34 g (34 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in biscuits?
Biscuits has 72 g of total carbohydrates per 100 g, including 2 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in biscuits?
Biscuits contains 15 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
What vitamins and minerals does biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (10.500.000 % DV), Mangan (66 % DV), Vitamin E (54 % DV), Kupfer (22 % DV) and Selen (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in biscuits?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8017596066381. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.