Yaourt stracciatella
Packaged product Sweets og Desserter Bibio
Yaourt stracciatella contains 101 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 38 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 125 kcal per 100 g across 99 products.
100 g provides 20 % of the Daily Value for mangan and 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 2,9 g | 15 % |
| Cholesterol L | 4,2 mg | 1 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 12,1 g | 4 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 11,5 g | |
| Added sugars L | 7,6 g | 15 % |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 1,1 µg | 0,1 % |
| Vitamin C L | 1,1 mg | 1 % |
| Vitamin D L | 0,003 µg | 0 % |
| Vitamin E L | 0,06 mg | 0,4 % |
| Thiamin (B1) L | 0,046 mg | 4 % |
| Riboflavin (B2) L | 0,079 mg | 6 % |
| Niacin (B3) L | 0,034 mg | 0,2 % |
| Pantothensyre (B5) L | 0,33 mg | 7 % |
| Vitamin B6 L | 0,025 mg | 1 % |
| Folat (B9) L | 7,2 µg | 2 % |
| Vitamin B12 L | 0,2 µg | 8 % |
| Calcium L | 137 mg | 11 % |
| Jern L | 0,52 mg | 3 % |
| Magnesium L | 11,8 mg | 3 % |
| Phosphor L | 82,7 mg | 7 % |
| Kalium L | 115 mg | 2 % |
| Zink L | 0,48 mg | 4 % |
| Kobber L | 0,034 mg | 4 % |
| Mangan L | 0,46 mg | 20 % |
| Selen L | 2,8 µg | 5 % |
| Jod L | 14,6 µg | 10 % |
| Chlorid L | 118 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 48 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,6 gin the top quarter of sweets og desserter (median 0,5 g)
- Sugars11,5 gin the lowest quarter of sweets og desserter (median 14,1 g)
- Fat4,2 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Saturated fat2,9 gbelow the median for sweets og desserter (median 3,3 g)
- Sodium64 mgin the top quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
- Water79,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,34 g |
|---|---|
| Polyumættet fedt L | 0,032 g |
Sugars and starch (1)
| Stivelse L | 0,69 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,01 g |
| Linolsyre (omega- 6, 18: 2) L | 0,031 g |
Carotenoids (1)
| Betacaroten L | 21,7 µg |
|---|
Other components (2)
| Vand L | 79,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Bibio
- Barcode
- 4017194469144
- Quantity
- 500 g
- Category
- Chocolate chunks yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
lait fermenté 84%, sucre de betterave, eau, pépites de chocolat 2% (beurre de cacao, masse de cacao, poudre de cacao, sucre de canne roux), amidon de maïs, concentré de jus de citron, épaississant (pectine, farine de caroube), extrait de gousse de vanille Bourbon
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Joghurt Stracciatella Tirol Milch | 101 | 3,7 g | 13 g | 3,8 g |
| Stracciatella Land | 101 | 3,1 g | 12,8 g | 4,6 g |
| Alpighurt - Stracciatella Aldi | 102 | 3 g | 14 g | 3,8 g |
| Light Choc Pot Milk Chocolate Müller | 100 | 3,4 g | 15 g | 2,7 g |
| Winterschokolade Andechser Natur | 100 | 4,2 g | 11,7 g | 4 g |
| Joghurt mit der Ecke Müsli Schoko&Banane Muller | 98 | 4,5 g | 8,9 g | 4,5 g |
| Züribieter Stracciatellajoghurt Migros | 105 | 3,5 g | 13 g | 4,3 g |
| Yogurt stracciatella Centrale del Latte di Roma | 105 | 3,1 g | 12,8 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yaourt stracciatella?
100 g of Yaourt stracciatella has 101 kcal.
How much protein is in Yaourt stracciatella?
Yaourt stracciatella contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 14 % of its calories come from protein.
How many carbs are in Yaourt stracciatella?
Yaourt stracciatella has 12,1 g of total carbohydrates per 100 g, including 1,6 g of fiber and 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yaourt stracciatella?
Yaourt stracciatella contains 4,2 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Yaourt stracciatella contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (20 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yaourt stracciatella?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4017194469144. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.