Wild Pacific Pink Salmon

Packaged product Fisk og skaldyr Clover Leaf 🇺🇸

Wild Pacific Pink Salmon contains 127 kcal per 100 g. A serving, 0.25 can, 55 g (55 g) provides about 70 kcal.

Roughly 71 % of its calories come from protein, with 29 % from fat and 0 % from carbohydrates (estimated with general energy factors).

100 g provides 709.365 % of the Daily Value for jod, 164 % of the Daily Value for Vitamin B12 and 82 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wild Pacific Pink Salmon by Clover Leaf 🇺🇸, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
20 gprotein
0 gcarbohydrates
3,6 gfat
70kcal in serving, 0.25 can, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 3,6 g 5 %
Saturated fat L 0,91 g 5 %
Trans fat L 0 g
Cholesterol L 63,6 mg 21 %
Sodium L 191 mg 8 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,13 g 0,5 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 20 g 40 %
Vitamin A L 4,3 µg0,5 %
Vitamin C L 1,8 mg2 %
Vitamin D L 16,4 µg82 %
Vitamin E L 1,9 mg13 %
Thiamin (B1) L 0,21 mg17 %
Riboflavin (B2) L 0,076 mg6 %
Niacin (B3) L 8,2 mg51 %
Pantothensyre (B5) L 0,95 mg19 %
Vitamin B6 L 0,58 mg34 %
Folat (B9) L 20,8 µg5 %
Vitamin B12 L 3,9 µg164 %
Calcium L 136 mg10 %
Jern L 0,36 mg2 %
Magnesium L 27,4 mg7 %
Phosphor L 181 mg14 %
Kalium L 364 mg8 %
Zink L 0,36 mg3 %
Kobber L 0,05 mg6 %
Mangan L 0,05 mg2 %
Selen L 16,5 µg30 %
Jod L 1.064.047 µg709.365 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Fat: 29 %127kcal / 100 g
  • Protein 71 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod709.365 %Vitamin B12164 %Vitamin D82 %Niacin (B3)51 %Vitamin B634 %Selen30 %Pantothensyre (B5)19 %Thiamin (B1)17 %Phosphor14 %Vitamin E13 %

Nutritional insights

  • Fiber0,13 gabove the median for fisk og skaldyr (median 0 g)
  • Protein per 100 kcal15,7 gprotein density, useful for comparing foods with different calorie levels
  • Water66,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0,004 µg
Other components (2)
Vand L66,4 g
Alkohol L0 g

Product details

Brand
Clover Leaf 🇺🇸
Barcode
0061362407005
Quantity
213 g
Label serving
0.25 can (55 g)
Category
saumon-sauvage-du-pacifique
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pink salmon, Salt. (Packed with skin and bones.)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Saumon Sauvage du Pacifique Imperial 130 21 g 0 g 5 g
Saumon sauvage du Pacifique Impérial 130 21 g 0 g 5 g
Le sauvage du Pacifique Saumon Sauvage 123 24 g 0,8 g 2,6 g
4 tranches de Saumon rose sauvage du Pacifique Findus 122 21 g 0 g 4,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wild Pacific Pink Salmon?

100 g of Wild Pacific Pink Salmon has 127 kcal. Serving, 0.25 can, 55 g (55 g): about 70 kcal.

Is Wild Pacific Pink Salmon high in protein?

Wild Pacific Pink Salmon contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 11 g in serving, 0.25 can, 55 g (55 g). About 71 % of its calories come from protein.

How many carbs are in Wild Pacific Pink Salmon?

Wild Pacific Pink Salmon has 0 g of total carbohydrates per 100 g, including 0,13 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wild Pacific Pink Salmon?

Wild Pacific Pink Salmon contains 3,6 g of fat per 100 g, of which 0,91 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Wild Pacific Pink Salmon contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (709.365 % DV), Vitamin B12 (164 % DV), Vitamin D (82 % DV), Niacin (B3) (51 % DV) and Vitamin B6 (34 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wild Pacific Pink Salmon?

100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0061362407005. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.