White Bread

Packaged product Brød og bagværk Brothers Bakery

White Bread contains 262 kcal per 100 g.

Roughly 80 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (255 kcal per 100 g).

100 g provides 34 % of the Daily Value for kobber, 31 % of the Daily Value for jod and 24 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

White Bread by Brothers Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
262kcal per 100 g
9,2 gprotein
52,3 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0 g 0 %
Cholesterol L 0,009 mg 0 %
Sodium L 477 mg 21 %
Total carbohydrates L 52,3 g 19 %
Dietary fiber L 1,5 g 5 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 9,2 g 18 %
Vitamin A L 0,26 µg0 %
Vitamin C L 0,006 mg0 %
Vitamin D L 0,003 µg0 %
Vitamin E L 0,32 mg2 %
Thiamin (B1) L 0,28 mg24 %
Riboflavin (B2) L 0,025 mg2 %
Niacin (B3) L 0,45 mg3 %
Pantothensyre (B5) L 0,13 mg3 %
Vitamin B6 L 0,072 mg4 %
Folat (B9) L 17,1 µg4 %
Vitamin B12 L 0,008 µg0,3 %
Calcium L 21,6 mg2 %
Jern L 0,94 mg5 %
Magnesium L 23,3 mg6 %
Phosphor L 106 mg8 %
Kalium L 154 mg3 %
Zink L 0,72 mg7 %
Kobber L 0,31 mg34 %
Mangan L 0,53 mg23 %
Selen L 0,4 µg0,7 %
Jod L 45,8 µg31 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 80 %Fat: 5 %262kcal / 100 g
  • Protein 14 %
  • Carbohydrates 80 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber34 %Jod31 %Thiamin (B1)24 %Mangan23 %Phosphor8 %Zink7 %Magnesium6 %Jern5 %Folat (B9)4 %Vitamin B64 %

Nutritional insights

  • Protein9,2 gabove the median for brød og bagværk (median 8,5 g)
  • Fiber1,5 gin the lowest quarter of brød og bagværk (median 2,6 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Fat1,5 gin the lowest quarter of brød og bagværk (median 3 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium477 mgabove the median for brød og bagværk (median 455 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water37,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,091 g
Carotenoids (1)
Betacaroten L0,061 µg
Other components (2)
Vand L37,9 g
Alkohol L0 g

Product details

Brand
Brothers Bakery
Barcode
0081764600828
Quantity
450 g
Category
Hvide brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FLOUR (WHEAT), WATER, SALT, YEAST, PAN GREASE (SOY).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltGærHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Bread?

100 g of White Bread has 262 kcal.

How much protein is in White Bread?

White Bread contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,5 g).

How many carbs are in White Bread?

White Bread has 52,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Bread?

White Bread contains 1,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (34 % DV), jod (31 % DV), Thiamin (B1) (24 % DV) and mangan (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Bread?

100 g contains 477 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0081764600828. License: ODbL 1.0 (Open Food Facts). Source record dated 24. juni 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.