Weis, enriched rolls, classic brown & serve

Packaged product Brød og bagværk Weis

Weis, enriched rolls, classic brown & serve contains 250 kcal per 100 g. A serving, 1 roll, per container, 28 g (28 g) provides about 70 kcal.

Roughly 82 % of its calories come from carbohydrates, with 12 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

100 g provides 51 % of the Daily Value for mangan, 19 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

250kcal per 100 g
7,1 gprotein
50 gcarbohydrates
1,8 gfat
70kcal in serving, 1 roll, per container, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 536 mg 23 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Added sugars L 11,7 g 23 %
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,07 µg0,4 %
Vitamin E L 0,82 mg5 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,24 mg19 %
Niacin (B3) L 2,9 mg18 %
Pantothensyre (B5) L 0,29 mg6 %
Vitamin B6 L 0,065 mg4 %
Folat (B9) L 18,4 µg5 %
Vitamin B12 L 0,002 µg0,1 %
Calcium L 71 mg5 %
Jern L 2,6 mg14 %
Magnesium L 40,5 mg10 %
Phosphor L 129 mg10 %
Kalium L 536 mg11 %
Zink L 1,1 mg10 %
Kobber L 0,16 mg18 %
Mangan L 1,2 mg51 %
Selen L 5,9 µg11 %
Jod L 18,5 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 82 %Fat: 7 %250kcal / 100 g
  • Protein 12 %
  • Carbohydrates 82 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan51 %Riboflavin (B2)19 %Niacin (B3)18 %Kobber18 %Jern14 %Jod12 %Kalium11 %Selen11 %Phosphor10 %Zink10 %

Nutritional insights

  • Protein7,1 gin the lowest quarter of brød og bagværk (median 8,9 g)
  • Fiber3,6 gabove the median for brød og bagværk (median 3,5 g)
  • Sugars3,6 gabove the median for brød og bagværk (median 3 g)
  • Fat1,8 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium536 mgabove the median for brød og bagværk (median 464 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water30,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Sugars and starch (1)
Stivelse L31,7 g
Carotenoids (1)
Betacaroten L2,7 µg
Other components (3)
Vand L30,3 g
Alkohol L0,001 g
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 250 kcal250 kcal
Protein 7,1 g7,1 g
Carbohydrates 50 g50 g
Fat 1,8 g1,8 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 536 mg536 mg

Product details

Brand
Weis
Barcode
0041497001606
Label serving
1 ROLL, PER CONTAINER (28 g)
Category
Brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [ flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2 ), folic acid], water, high fructose corn syrup, soybean oil, salt, yeast, wheat gluten, mono - and diglycerides, calcium propionate (preservative), calcium sulfate, datem, citric acid, grain vinegar, potassium, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSaltGærEddike

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weis, enriched rolls, classic brown & serve?

100 g of Weis, enriched rolls, classic brown & serve has 250 kcal. Serving, 1 roll, per container, 28 g (28 g): about 70 kcal.

How much protein is in Weis, enriched rolls, classic brown & serve?

Weis, enriched rolls, classic brown & serve contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 roll, per container, 28 g (28 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).

How many carbs are in Weis, enriched rolls, classic brown & serve?

Weis, enriched rolls, classic brown & serve has 50 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Weis, enriched rolls, classic brown & serve?

Weis, enriched rolls, classic brown & serve contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Weis, enriched rolls, classic brown & serve contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (51 % DV), Riboflavin (B2) (19 % DV), Niacin (B3) (18 % DV), kobber (18 % DV) and jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Weis, enriched rolls, classic brown & serve?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1909792. License: CC0 1.0 (U.S. public domain). Source record dated 22. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0041497001606. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.