Wafers al cacao
Packaged product Sweets og Desserter Crich
Wafers al cacao contains 505 kcal per 100 g. A serving, 26 g (26 g) provides about 131 kcal.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (515 kcal per 100 g).
100 g provides 137.838.542 % of the Daily Value for Vitamin B12, 891.493 % of the Daily Value for Vitamin A and 271.053 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 505 kcal | |
| Total fat L | 25,5 g | 33 % |
| Saturated fat L | 23 g | 115 % |
| Cholesterol L | 0,11 mg | 0 % |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 61,1 g | 22 % |
| Dietary fiber L | 3,2 g | 11 % |
| Total sugars L | 25,6 g | |
| Added sugars L | 19,5 g | 39 % |
| Protein L | 6,2 g | 12 % |
| Vitamin A L | 8.023.438 µg | 891.493 % |
| Vitamin C L | 0,16 mg | 0,2 % |
| Vitamin D L | 0,34 µg | 2 % |
| Vitamin E L | 3,1 mg | 21 % |
| Thiamin (B1) L | 0,097 mg | 8 % |
| Riboflavin (B2) L | 3.524 mg | 271.053 % |
| Niacin (B3) L | 0,17 mg | 1 % |
| Pantothensyre (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,042 mg | 2 % |
| Folat (B9) L | 22,7 µg | 6 % |
| Vitamin B12 L | 3.308.125 µg | 137.838.542 % |
| Calcium L | 36,8 mg | 3 % |
| Jern L | 6,2 mg | 34 % |
| Magnesium L | 81,5 mg | 19 % |
| Phosphor L | 165 mg | 13 % |
| Kalium L | 545 mg | 12 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,54 mg | 60 % |
| Mangan L | 1,2 mg | 54 % |
| Selen L | 7,4 µg | 13 % |
| Jod L | 1,9 µg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gabove the median for sweets og desserter (median 6 g)
- Fiber3,2 gabove the median for sweets og desserter (median 3,1 g)
- Sugars25,6 gin the lowest quarter of sweets og desserter (median 34 g)
- Fat25,5 gbelow the median for sweets og desserter (median 27 g)
- Saturated fat23 gin the top quarter of sweets og desserter (median 16,8 g)
- Sodium120 mgabove the median for sweets og desserter (median 100 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water5,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 33,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 2,2 µg |
|---|
Other components (2)
| Vand L | 5,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Crich
- Barcode
- 8008620000532
- Quantity
- 175 g
- Label serving
- 26 g
- Category
- Chokolade og chokoladevarer med fyld
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, olio di cocco non idrogenato, zucchero, amido di frumento, cacao magro (11%, nella crema), destrósio, latte scremato in polvere, farina di soia, cioccolato in polvere (1% nella crema) (cacao in polvere, cacao magro in polvere, pasta di cacao, zucchero), emulsionanti: lecitina di sola, sale, agenti lievitanti: carbonato acido di sodio, estratto di vaniglia da bacche
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaufres fourrées à la crème au cacao Feiny Biscuits | 505 | 6,2 g | 61 g | 26 g |
| gaufrettes chocolat Saint Aubert | 505 | 5,3 g | 69 g | 22 g |
| waffers MaxiDì | 505 | 6,2 g | 61 g | 26 g |
| ZerØGrano Senza Glutine e Senza Lattosio* con Cioccolato Galbusera | 505 | 4,5 g | 62 g | 25,5 g |
| Gaufrettes fourrees creme cacao Crich | 505 | 6,2 g | 61 g | 26 g |
| Wafers choco Feiny Biscuits | 505 | 6,2 g | 61,1 g | 25,5 g |
| Wafers Sandwich Cocoa Roshen | 505 | 5,6 g | 61,6 g | 25,4 g |
| Double choc Loacker | 506 | 7,9 g | 57 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wafers al cacao?
100 g of Wafers al cacao has 505 kcal. Serving, 26 g (26 g): about 131 kcal.
How much protein is in Wafers al cacao?
Wafers al cacao contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,6 g in serving, 26 g (26 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).
How many carbs are in Wafers al cacao?
Wafers al cacao has 61,1 g of total carbohydrates per 100 g, including 3,2 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wafers al cacao?
Wafers al cacao contains 25,5 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
What vitamins and minerals does Wafers al cacao contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (137.838.542 % DV), Vitamin A (891.493 % DV), Riboflavin (B2) (271.053 % DV), kobber (60 % DV) and mangan (54 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wafers al cacao?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008620000532. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.