Vibes Milk Chocolate
Packaged product Sweets og Desserter Jacobs
Vibes Milk Chocolate contains 493 kcal per 100 g. A serving, 21 g (21 g) provides about 104 kcal.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (502 kcal per 100 g).
100 g provides 43 % of the Daily Value for mangan, 28 % of the Daily Value for kobber and 24 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 493 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 16,6 mg | 6 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 38 g | |
| Added sugars L | 31,1 g | 62 % |
| Protein L | 7,5 g | 15 % |
| Vitamin A L | 31,8 µg | 4 % |
| Vitamin C L | 1,4 mg | 2 % |
| Vitamin D L | 0,86 µg | 4 % |
| Vitamin E L | 3,6 mg | 24 % |
| Thiamin (B1) L | 0,15 mg | 12 % |
| Riboflavin (B2) L | 0,21 mg | 16 % |
| Niacin (B3) L | 0,14 mg | 0,9 % |
| Pantothensyre (B5) L | 0,92 mg | 18 % |
| Vitamin B6 L | 0,089 mg | 5 % |
| Folat (B9) L | 20,7 µg | 5 % |
| Vitamin B12 L | 0,44 µg | 18 % |
| Calcium L | 169 mg | 13 % |
| Jern L | 2,6 mg | 15 % |
| Magnesium L | 61,1 mg | 15 % |
| Phosphor L | 237 mg | 19 % |
| Kalium L | 419 mg | 9 % |
| Zink L | 1,5 mg | 13 % |
| Kobber L | 0,25 mg | 28 % |
| Mangan L | 0,99 mg | 43 % |
| Selen L | 10,2 µg | 18 % |
| Jod L | 23,3 µg | 16 % |
| Chlorid L | 257 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of sweets og desserter (median 6,7 g)
- Fiber2,2 gbelow the median for sweets og desserter (median 2,8 g)
- Sugars38 gabove the median for sweets og desserter (median 34 g)
- Fat23 gbelow the median for sweets og desserter (median 24 g)
- Saturated fat11 gin the lowest quarter of sweets og desserter (median 13 g)
- Sodium132 mgin the lowest quarter of sweets og desserter (median 188 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water5,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 6,6 g |
|---|---|
| Polyumættet fedt L | 3,8 g |
Sugars and starch (1)
| Stivelse L | 23,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,009 g |
| ALA (omega-3, 18: 3 n-3) L | 0,075 g |
| Linolsyre (omega- 6, 18: 2) L | 3,8 g |
Carotenoids (1)
| Betacaroten L | 27,1 µg |
|---|
Other components (2)
| Vand L | 5,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Jacobs
- Barcode
- 5397136019606
- Quantity
- 6 x 21g
- Label serving
- 21 g
- Category
- Chokoladekiks og -kiks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk Chocolate (50%) [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Lactose, Whey Powder (Milk), Butter Oil (Milk), Emulsifier: Soya Lecithin, Flavouring], Wheat Flour, Sugar, Sunflower Oil, Whole Milk Powder, Glucose Syrup, Raising Agents [Ammonium Carbonate, Sodium Carbonate], Salt, Emulsifier: Sunflower Lecithin, Flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieGlucosesirupSaltKakaosmør
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pépito chocolat au lait Lu | 493 | 7,3 g | 65 g | 22 g |
| Goûter p'tit fourré pocket chocolat au lait U | 493 | 6,5 g | 61 g | 24 g |
| Surprise à la Framboise Kambly | 493 | 5,4 g | 63 g | 24 g |
| Butter Haferkekse Bio Nature | 494 | 7,1 g | 60 g | 24 g |
| Milk chocolate biscuit St Michel | 494 | 6,1 g | 69 g | 21 g |
| Nap'choc choco lait La Vie Claire | 494 | 8,3 g | 62 g | 23 g |
| P'tit Déj - Biscuits nappés de chocolat au lait BN | 494 | 6,7 g | 62,6 g | 23,4 g |
| Les Animaux nappés de chocolat au lait Marque Repère | 492 | 6,7 g | 65 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vibes Milk Chocolate?
100 g of Vibes Milk Chocolate has 493 kcal. Serving, 21 g (21 g): about 104 kcal.
How much protein is in Vibes Milk Chocolate?
Vibes Milk Chocolate contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,6 g in serving, 21 g (21 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,7 g).
How many carbs are in Vibes Milk Chocolate?
Vibes Milk Chocolate has 63 g of total carbohydrates per 100 g, including 2,2 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vibes Milk Chocolate?
Vibes Milk Chocolate contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Vibes Milk Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (43 % DV), kobber (28 % DV), Vitamin E (24 % DV), phosphor (19 % DV) and selen (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vibes Milk Chocolate?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5397136019606. License: ODbL 1.0 (Open Food Facts). Source record dated 21. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.