Véritables caramels - Griottines

Packaged product Sweets og Desserter Klaus

Véritables caramels - Griottines contains 266 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 20 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 400 kcal per 100 g across 328 products.

100 g provides 20 % of the Daily Value for chlorid, 13 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Véritables caramels - Griottines by Klaus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
1,9 gprotein
59 gcarbohydrates
6,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 6,9 g 9 %
Saturated fat L 4,6 g 23 %
Cholesterol L 22,7 mg 8 %
Sodium L 244 mg 11 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 33 g
Added sugars L 80,9 g 162 %
Protein L 1,9 g 4 %
Vitamin A L 60,8 µg7 %
Vitamin C L 0,91 mg1 %
Vitamin D L 0,18 µg0,9 %
Vitamin E L 0,19 mg1 %
Thiamin (B1) L 0,03 mg3 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 0,063 mg0,4 %
Pantothensyre (B5) L 0,21 mg4 %
Vitamin B6 L 0,027 mg2 %
Folat (B9) L 3,5 µg0,9 %
Vitamin B12 L 0,3 µg13 %
Calcium L 91 mg7 %
Jern L 0,12 mg0,7 %
Magnesium L 9,9 mg2 %
Phosphor L 74,8 mg6 %
Kalium L 120 mg3 %
Zink L 0,38 mg3 %
Kobber L 0,012 mg1 %
Mangan L 0,011 mg0,5 %
Selen L 5,5 µg10 %
Jod L 12,3 µg8 %
Chlorid L 451 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 77 %Fat: 20 %266kcal / 100 g
  • Protein 2 %
  • Carbohydrates 77 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid20 %Vitamin B1213 %Riboflavin (B2)11 %Selen10 %Jod8 %Calcium7 %Vitamin A7 %Phosphor6 %Pantothensyre (B5)4 %Zink3 %

Nutritional insights

  • Protein1,9 gabove the median for sweets og desserter (median 1,7 g)
  • Sugars33 gin the lowest quarter of sweets og desserter (median 59,3 g)
  • Fat6,9 gbelow the median for sweets og desserter (median 8,4 g)
  • Saturated fat4,6 gbelow the median for sweets og desserter (median 5,2 g)
  • Sodium244 mgabove the median for sweets og desserter (median 108 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
  • Water1,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,8 g
Polyumættet fedt L0,18 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,041 g
Linolsyre (omega- 6, 18: 2) L0,12 g
Carotenoids (1)
Betacaroten L24,8 µg
Other components (2)
Vand L1,3 g
Alkohol L0 g

Product details

Brand
Klaus
Barcode
3025640056627
Quantity
160 g
Category
Karamel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop de glucose, sucre, poudre de LAIT entier, BEURRE, Griottines émincées 6,2% (Griottes, sucre, alcool dont 10% de Kirsch), sirop de sucre inverti, sel. Traces possibles de fruits à coque, gluten, œuf, sésame, soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerSmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Véritables caramels - Griottines?

100 g of Véritables caramels - Griottines has 266 kcal.

How much protein is in Véritables caramels - Griottines?

Véritables caramels - Griottines contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1,7 g).

How many carbs are in Véritables caramels - Griottines?

Véritables caramels - Griottines has 59 g of total carbohydrates per 100 g, including 0 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Véritables caramels - Griottines?

Véritables caramels - Griottines contains 6,9 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Véritables caramels - Griottines contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (20 % DV), Vitamin B12 (13 % DV), Riboflavin (B2) (11 % DV) and selen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Véritables caramels - Griottines?

100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3025640056627. License: ODbL 1.0 (Open Food Facts). Source record dated 23. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.