Velouté de potiron
Packaged product Suppe og saucer Liebig
Velouté de potiron contains 32 kcal per 100 g. A serving, 30 cl x 2, 60 cl (600 g) provides about 192 kcal.
Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 0,34 mg | 0,1 % |
| Sodium L | 268 mg | 12 % |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,6 g | 1 % |
| Vitamin A L | 0,89 µg | 0,1 % |
| Vitamin C L | 3,7 mg | 4 % |
| Vitamin D L | 0,001 µg | 0 % |
| Vitamin E L | 0,39 mg | 3 % |
| Thiamin (B1) L | 0,006 mg | 0,5 % |
| Riboflavin (B2) L | 0,003 mg | 0,3 % |
| Niacin (B3) L | 0,071 mg | 0,4 % |
| Pantothensyre (B5) L | 0,038 mg | 0,8 % |
| Vitamin B6 L | 0,044 mg | 3 % |
| Folat (B9) L | 4,7 µg | 1 % |
| Vitamin B12 L | 0,001 µg | 0 % |
| Calcium L | 13,8 mg | 1 % |
| Jern L | 0,31 mg | 2 % |
| Magnesium L | 6,3 mg | 2 % |
| Phosphor L | 20,8 mg | 2 % |
| Kalium L | 153 mg | 3 % |
| Zink L | 0,15 mg | 1 % |
| Kobber L | 0,059 mg | 7 % |
| Mangan L | 0,064 mg | 3 % |
| Selen L | 0,85 µg | 2 % |
| Jod L | 2,9 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 62 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gin the lowest quarter of suppe og saucer (median 2,4 g)
- Fiber1 gbelow the median for suppe og saucer (median 1 g)
- Sugars1,8 gabove the median for suppe og saucer (median 1,6 g)
- Fat1 gbelow the median for suppe og saucer (median 1,8 g)
- Saturated fat0,6 gabove the median for suppe og saucer (median 0,41 g)
- Sodium268 mgbelow the median for suppe og saucer (median 315 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water94,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 160 µg |
|---|
Other components (2)
| Vand L | 94,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
eau, potiron 35%, oignon, pomme de terre, carotte, amidon de maïs, jus de tomate à base de concentré, _crème_ fraîche, sel, _beurre_ de cuisine, arômes naturels (contient _lait_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Velouté de potiron?
100 g of Velouté de potiron has 32 kcal. Serving, 30 cl x 2, 60 cl (600 g): about 192 kcal.
How much protein is in Velouté de potiron?
Velouté de potiron contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 3,6 g in serving, 30 cl x 2, 60 cl (600 g). About 8 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,4 g).
How many carbs are in Velouté de potiron?
Velouté de potiron has 4,7 g of total carbohydrates per 100 g, including 1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Velouté de potiron?
Velouté de potiron contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Velouté de potiron?
100 g contains 268 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3068113366322. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.