triple Chocolate
Packaged product Sweets og Desserter Dr. Oetker
Triple Chocolate contains 158 kcal per 100 g. A serving, 175 g (175 g) provides about 277 kcal.
Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 230 kcal per 100 g across 1.162 products.
100 g provides 70 % of the Daily Value for kobber, 41 % of the Daily Value for jern and 34 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 3,1 mg | 1 % |
| Sodium L | 84 mg | 4 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 19 g | |
| Added sugars L | 46,5 g | 93 % |
| Protein L | 3,8 g | 8 % |
| Vitamin A L | 3,4 µg | 0,4 % |
| Vitamin C L | 0,14 mg | 0,2 % |
| Vitamin D L | 0,57 µg | 3 % |
| Vitamin E L | 0,69 mg | 5 % |
| Thiamin (B1) L | 0,027 mg | 2 % |
| Riboflavin (B2) L | 0,076 mg | 6 % |
| Niacin (B3) L | 0,21 mg | 1 % |
| Pantothensyre (B5) L | 0,24 mg | 5 % |
| Vitamin B6 L | 0,01 mg | 0,6 % |
| Folat (B9) L | 19 µg | 5 % |
| Vitamin B12 L | 0,053 µg | 2 % |
| Calcium L | 54,8 mg | 4 % |
| Jern L | 7,3 mg | 41 % |
| Magnesium L | 83,6 mg | 20 % |
| Phosphor L | 147 mg | 12 % |
| Kalium L | 610 mg | 13 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,63 mg | 70 % |
| Mangan L | 0,78 mg | 34 % |
| Selen L | 5,5 µg | 10 % |
| Jod L | 4,4 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 61 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gabove the median for sweets og desserter (median 3,1 g)
- Fiber5 gin the top quarter of sweets og desserter (median 0,6 g)
- Sugars19 gabove the median for sweets og desserter (median 18,9 g)
- Fat5 gabove the median for sweets og desserter (median 4,3 g)
- Saturated fat3,5 gabove the median for sweets og desserter (median 2,2 g)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
- Water2,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 22,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 6,9 µg |
|---|
Other components (2)
| Vand L | 2,9 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Dr. Oetker
- Barcode
- 4000521014483
- Quantity
- 100g
- Label serving
- 175 g
- Category
- Desserter
- Packaging
- Metal,Paper,Recyclable Metals,Aluminium
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, modifizierte Stärke, 13% fettarmes Kakaopulver, 6,0% Zartbitterschokolade (Kakaomasse, Zucker, fettarmer Kakao, Kakaobutter, Emulgator Lecithine), 6,0% _Vollmilchschokolade_ (Zucker, _Vollmilchpulver_, Kakaomasse, Kakaobutter, _Süßmolkenpulver_, Emulgator Lecithine), 6,0% weiße Schokolade (Zucker, Kakaobutter, _Vollmilchpulver_, Emulgator Lecithine), Glukosesirup, Palmöl, Emulgator E472b, _Milcheiweiß_, Karamellzuckersirup, Verdickungsmittel Carrageen, Aroma (enthält _Milchbestandteile_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupPalmeolieKakaosmørMælk
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in triple Chocolate?
100 g of triple Chocolate has 158 kcal. Serving, 175 g (175 g): about 277 kcal.
How much protein is in triple Chocolate?
Triple Chocolate contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 6,7 g in serving, 175 g (175 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,1 g).
How many carbs are in triple Chocolate?
Triple Chocolate has 24 g of total carbohydrates per 100 g, including 5 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in triple Chocolate?
Triple Chocolate contains 5 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does triple Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (70 % DV), jern (41 % DV), mangan (34 % DV), magnesium (20 % DV) and kalium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in triple Chocolate?
100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000521014483. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.